Cook

Morada Senior Living; Lawton (OK); On-site; USD 25,000 - 35,000; Part time

Job summary

An established industry player in senior living is seeking a dedicated Cook to join their team in Lawton, OK. This role offers the opportunity to prepare delicious meals for residents while ensuring high standards of food safety and quality. With flexible scheduling options and a supportive work environment, you will play a crucial role in enhancing the dining experience for seniors. This position not only provides competitive wages but also comprehensive benefits for full-time employees. If you are passionate about making a difference in the lives of others through food, this is the perfect opportunity for you.

Benefits

Access to wages before payday

Flexible scheduling

Paid time off and holidays

Comprehensive benefits

401(K) with employer matching

Paid training

Meals and uniforms

Employee Assistance Program

Qualifications

• Preferred experience in Senior Living.
• Knowledge of food safety and production methods.

Responsibilities

• Prepare hot and cold menu items including grill and salad bar.
• Ensure proper portioning and serving of foods.

Skills

Food Safety Knowledge

Organizational Skills

Communication Skills

Attention to Food Presentation

Education

Experience in Senior Living

Job description

About Morada Senior Living

Morada Senior Living, part of the Discovery Senior Living family, manages care- and lifestyle-focused senior communities in Texas, Oklahoma, New Mexico, and Colorado. Built on our "Pillars of Excellence," we employ thousands of team members committed to providing excellent care in a positive work environment.

Job Opportunity

We are hiring a Cook for our community in Lawton, OK. Join us for rewarding career opportunities including:

• Competitive wages
• Access to wages before payday
• Flexible scheduling with full-time and part-time hours
• Paid time off and holidays (full-time)
• Comprehensive benefits: health, dental, vision, life, disability insurances (full-time)
• 401(K) with employer matching
• Paid training
• Opportunities for advancement
• Meals and uniforms
• Employee Assistance Program

Responsibilities

• Prepare hot and cold menu items, including working on the grill, sauté station, salad bar, and service line
• Ensure proper preparation, portioning, and serving of foods per menu cycle and recipes
• Taste and evaluate food quality and palatability

Qualifications

• Preferred experience in Senior Living
• Knowledge of production methods, portion control, and food safety
• Strong organizational and communication skills
• Attention to food presentation
• Ability to work weekends

If making a direct impact on others' lives appeals to you, apply today and join our team! EOE D/V

Job Code: 1002189

Additional Details

• Seniority level: Entry level
• Employment type: Part-time
• Job function: Other
• Industry: Restaurants