Cook

Hirebridge; Kansas; Hybrid; USD 16,531 - 23,419; Part time

Benefits offered by this job

Medical, dental, and vision insurance

Flexible scheduling

Advancement opportunities

Team member discounts

Job summary

A leading restaurant chain is seeking Line Cooks, Prep Cooks, and Pizza Cooks in Kansas. Ideal candidates will prepare delicious dishes, follow safety protocols, and communicate effectively with the team. Flexible scheduling and benefits for full-time members are available. Experience in the kitchen is preferred but not mandatory. Join us to create exceptional dining experiences!

Qualifications

• Must be 18 years of age to operate kitchen equipment.
• Previous kitchen / culinary / chef experience is preferred, but not required.
• Experience and knowledge of kitchen equipment including knives, slicers, mixers, ovens, and pizza ovens.

Responsibilities

• Prepare a variety of food using different methods.
• Ensure food quality is adhered to following recipe procedures.
• Maintain safety and sanitation policies.

Skills

Kitchen equipment knowledge

Flexible availability

Communication skills

Tools

Knives

Slicers

Mixers

Ovens

Pizza ovens

Job description

NOW HIRING / IMMEDIATELY HIRING:

LINE COOKS, PREP COOKS & PIZZA COOKS

• Part-time or full-time hours at a highly competitive rate of pay.
• Benefits for qualified full-time Team Members include medical, dental, vision and supplemental life insurance.
• Flexible scheduling to accommodate school, life and family.
• Advancement Opportunities.
• Team Member discounts.

Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.

After drawing our first pint in 1976, we’ve continued to pull some impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!

Come help craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles will be responsible for creating all of the dishes on our menu and duties will include preparing and cooking a variety of different dishes.

Your commitment to us:

• Ensuring the highest quality food is properly executed by adhering to our recipe procedures.
• Preparing a variety of food with different methods of preparation and using a variety of tools and equipment.
• Following company safety and sanitation policies and procedures.
• Communicating clearly and respectfully with Managers and Team Members.

Requirements:

• Must be 18 years of age to operate kitchen equipment
• Previous kitchen / culinary / chef experience is preferred, but not required.
• Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, ovens, broiler and pizza oven desired
• Flexible to work a variety of shifts.

Old Chicago Pizza (OCP) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company focusing on beer, pizza and American food. At Old Chicago you can grow your career with us. We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.

We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As a SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.