Cook

Qdoba - Roaring Fork; Johnson Creek (WI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

PTO

Health insurance

Dental insurance

Vision insurance

401(k) with company match

Employee discounts

Paid training

Tips and other pay supplements

Instant pay

Job summary

QDOBA Mexican Eats in Johnson Creek, WI is seeking a motivated Cook to join our team. You will prepare food using approved recipes, ensure quality, and assist with inventory and restocking in a fast-paced environment.

We offer flexible schedules, paid time off, medical/dental/vision insurance, a 401(k) with company match, employee discounts, paid training, mentorship, tips, and instant pay options to boost earnings.

Responsibilities

• Prepare food using approved recipes and proper portioning
• Conduct taste and visual quality checks to ensure top-notch dishes
• Restock front line supplies during busy periods
• Follow strict food safety standards and report any concerns
• Manage inventory by receiving and tracking food orders

Job description

Are you looking for a fun and loving work environment where you can create delicious food every day? Do you want a job that offers flexibility and supports your work-life balance? If yes, then this exciting opportunity at QDOBA Mexican Eats is perfect for you!

Join our dynamic team as a motivated Cook and enjoy the chance to develop your culinary skills while working alongside a highly skilled and enthusiastic crew. With outstanding benefits and a supportive atmosphere, QDOBA is the place to grow your career in the food and beverage industry.

Why You Should Join QDOBA Mexican Eats

• Flexible schedules including Monday to Friday and weekend availability
• Paid time off to recharge and relax
• Comprehensive medical, dental, and vision insurance
• 401K plan with company match to secure your future
• Employee discounts on delicious meals
• Paid training and ongoing mentorship to enhance your skills
• Tips and other pay supplements to boost your earnings
• Instant and next day pay options available

Key Responsibilities

• Prepare food using approved recipes and proper portioning
• Conduct taste and visual quality checks to ensure top-notch dishes
• Restock front line supplies during busy periods
• Follow strict food safety standards and report any concerns
• Manage inventory by receiving and tracking food orders

Join Our Loving and Supportive Team

• Experience a culture built on respect, accountability, and teamwork
• Deliver outstanding service while feeling valued every day
• Create memorable experiences for guests and fellow team members

Location: Johnson Creek 1864 485 Wright Rd suite#100, Johnson Creek, WI 53038, USA

We create freshly‑made, Mexican‑inspired‑food crafted with contemporary flavors that guests crave. We believe that the most delicious flavors start with quality ingredients and thoughtful preparation, taking pride in preparing meals in our kitchens each day. Whether it’s chopping crisp produce, flame‑grilling steak and chicken, or making hand‑crafted guacamole, we don’t take shortcuts.