Cook

Helena Hospital; Helena-West Helena (AR); On-site; USD 28,000 - 36,000; Full time

Benefits offered by this job

Competitive salary

Paid time off

Medical, dental, and vision insurance

Job summary

Helena Hospital is seeking a skilled Cook to join our team and prepare high-quality dishes for our guests. The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area.

The successful candidate will have strong attention to detail and be able to work efficiently in a fast-paced environment. We offer competitive salary, paid time off, and medical, dental, and vision insurance, creating a positive and supportive work

Qualifications

• Minimum of 1 year of experience as a cook or in a similar role.
• Strong attention to detail.
• Ability to multitask and handle a high-volume workload.
• Ability to work efficiently in a fast-paced environment.
• Basic math skills.

Responsibilities

• Prepare ingredients for cooking, including washing and chopping vegetables and meat.
• Cook and present dishes according to menu specifications, including following recipes and presentation standards.
• Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels.
• Communicate effectively with other team members, including the kitchen staff and management.
• Follow all safety and sanitation policies and procedures.

Skills

Cooking

Food prep

Time management

Multitasking

Job description

Introduction:

We are seeking a skilled and experienced Cook to join our team and prepare high-quality dishes for our guests. The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and maintaining a clean and organized work area. The successful candidate will have strong attention to detail and be able to work efficiently in a fast-paced environment.

Responsibilities:

• Prepare ingredients for cooking, including washing and chopping vegetables and meat


• Cook and present dishes according to menu specifications, including following recipes and presentation standards


• Maintain a clean and organized work area, including washing dishes and utensils and maintaining inventory levels


• Communicate effectively with other team members, including the kitchen staff and management


• Follow all safety and sanitation policies and procedures


• Other duties as assigned

Qualifications:

• Minimum of 1 year of experience as a cook or in a similar role


• Strong attention to detail


• Ability to multitask and handle a high-volume workload


• Ability to work efficiently in a fast-paced environment


• Basic math skills

Perks:

• Competitive salary


• Paid time off


• Medical, dental, and vision insurance)


• Positive and supportive work environment