Cook

The waters of Hartford city; Hartford City (IN); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Excellent Pay

Tuition Reimbursement

Group Health Insurance

Dental and Vision Insurance

Life insurance plans

Job summary

The waters of Hartford city is seeking a dedicated Cook to prepare breakfast, lunch and dinner for residents, following dietary restrictions and offering alternatives as needed.

Responsibilities include large-quantity cooking, maintaining sanitation, following instructions, and collaborating with care staff to support elder residents in a respectful, confidential, and professional manner.

Qualifications

• Experience in institutional cooking and large quantity meals.
• Knowledge of food preparation, sanitation, and hygiene.
• Ability to follow verbal and written instructions.
• Desire to work with elders and assist residents.

Responsibilities

• Prepare and assist with breakfast, lunch, and dinner for residents.
• Maintain sanitation and hygiene in kitchen areas.
• Follow dietary restrictions and provide alternatives as needed.
• Demonstrate initiative, sound judgment, and professional conduct.
• Maintain confidentiality and professional appearance.
• Communicate effectively with staff and residents.

Skills

Institutional cooking

Food preparation

Sanitation

Written communication

Job description

Now Hiring - Cook

BENEFITS & REWARDS:

• Excellent Pay
• Tuition Reimbursement
• Group Health Insurance
• Dental and Vision Insurance
• Life insurance plans

POSITION SUMMARY:

The Cook prepares and assists with food preparation for breakfast, lunch, and dinner while following specific dietary restrictions and provides alternatives for our residents.

ESSENTIAL JOB FUNCTIONS:

• Some experience in institutional cooking.
• Knowledge of food preparation, sanitation and hygienic methods.
• Follow verbal and written instructions.
• Sincere desire to work with elders and others who have a limited capacity for self-care.
• Mental & physical capacity to perform the essential job functions with or without accommodations.
• Work with and provides care to individuals of a wide range of personality types and maturity levels.
• The ability to demonstrate creative initiative and mature judgment in making competent decisions.
• Consistently maintain courteous, empathic, and professional attitude.
• Maintain confidentiality of all activities and persons.
• Maintain a professional appearance at all times.
• Communicate and comprehend orally and in writing to effectively receive and share information as necessary to perform job duties.
• Transportation accessible to enable flexibility of work schedule.

EDUCATION/EXPERIENCE:

• Must be able to cook a variety of foods in large quantities
• Must be knowledgeable of dietary procedures

Job Type: Full Time, Part Time

Job Location: Hartford City, IN – Call 765-348-1072 if you have any questions.

Our company provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability, or genetics. In addition to federal law requirements, Continental complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.