Cook

CoolWorks.com - Jobs in Great Places

Grand Canyon Village (AZ)

On-site

USD 24,039 - 27,207

Full time

14 days+
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Benefits offered by this job

Low-cost employee housing
On-site employee meals
Free laundry facility
Free shuttle service
Discounts on various services and experiences

Job summary

Join CoolWorks.com as a Cook in Grand Canyon Village where you will be an essential part of our Food & Beverage team. In this role, you will prepare a variety of dishes while ensuring quality and consistency in a fast-paced kitchen environment.

Enjoy the beauty of Grand Canyon National Park and be part of a welcoming community committed to providing memorable experiences for our guests.

This position offers great benefits including medical, paid time off, employee discounts, and much more!

Qualifications

  • Experience in food preparation and culinary skills.
  • Ability to work in a fast-paced environment.
  • Strong attention to detail in food presentation and quality.

Responsibilities

  • Ensure quality and safety of food served.
  • Prepare a variety of food items following recipes.
  • Maintain cleanliness and organization of kitchen.

Skills

Food safety/sanitation
High-volume food preparation
Kitchen equipment operation

Tools

Knives
Electric mixers
Ovens
Fryers
Gas stoves
Griddles
Broilers

Job description

Live. Work. Explore. as part of our Food & Beverage team in Grand Canyon National Park!

Grand Canyon National Park Lodges operates 6 hotels, 7 retail shops, and various restaurants and dining facilities in the historic Grand Canyon Village. No matter what your job is, you will be a proud steward of the park and play an essential role in providing warm and friendly hospitality to our guests! As one of the Seven Natural Wonders of the World, Grand Canyon National Park is a place of remarkable beauty, peace, scenic grandeur, and top-notch hospitality.

Job Summary

Cooks should anticipate working across all stations and using all kitchen equipment. Depending on the venue, batch production, high-volume a la carte, prep, pantry, and dish tasks will vary.

The Details
  • Position Type: Full-Time or Seasonal
  • Pay: $17.45 - $19.75 per hour
  • Schedule: Typical schedule is 40 hours, 5 days/per week (may include weekends, evenings, and holidays)
Responsibilities
  • Responsible for the quality, food safety/sanitation, and timeliness of dishes served.
  • Ensure consistency in techniques used for proper food preparation, portioning, and plating, as outlined in recipes, product rotation, and mise en place.
  • Prepares a variety of food items using knives, electric mixers, ovens, fryers, gas stoves, griddles, and broilers.
Why Grand Canyon South Rim?

We are a welcoming community that works hard, shares a passion for the environment, and enjoys crafting memorable experiences for our guests. As part of the Xanterra Travel Collection®, we are the primary authorized concessionaire at the Grand Canyon South Rim and proud stewards of the park.

Life at the South Rim
  • Low-cost employee housing and on-site employee meals (cafeteria-style)
  • Free on-site laundry facility, free shuttle service, and Wi-Fi (limited bandwidth)
  • A fast-paced, exciting work environment with plenty of upward mobility and growth opportunities
  • Meet people of all ages from all over the country and world!
Benefits
  • Medical, Dental, Vision
  • Paid Time Off and Holidays
  • Short and Long-Term Disability
  • 401k with match
  • Life and AD&D Insurance
  • Supplemental Benefits, including Pet Insurance
  • Employee Assistance Program
  • Wellness Programs
  • Learning and Development Programs
Perks
  • Rec Center – Fitness Equipment, Computers, and Free WiFi
  • Paid Day off on your birthday with restaurant & retail discounts
  • Discounted mule rides
  • Free Grand Canyon Railway Train Rides
  • Exclusive retail, lodging, and dining discounts at other Xanterra properties
  • Generous benefit program for eligible employees
  • 15% Verizon service/products discount
  • $350 Referral Bonus Program
  • The adventure of a lifetime!
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