Cook

Elior

Dubuque (IA)

On-site

USD 19,000 - 26,000

Full time

13 days ago

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Benefits offered by this job

Medical benefits
Dental
Vision
Commuter benefits
401k
Paid time off
Tuition reimbursement

Job summary

Elior Collegiate Dining in Dubuque, Iowa (US-IA) is seeking an experienced cook to join a fast-paced, high-volume kitchen. You will work with motivated staff to prepare scratch meals, ensure quality and portion control, and present dishes with creativity. The role emphasizes safe food handling, proper storage, and teamwork.

Minimum one year of culinary experience and customer service are required. Benefits include medical, dental, vision, 401k, paid time off, and tuition reimbursement for FT

Qualifications

  • Minimum 1 year culinary experience in a quality, high-volume kitchen with scratch cooking
  • Knowledge of proper culinary methods, techniques, and safety standards
  • Excellent attention to detail and ability to multitask in fast-paced environment
  • Customer service experience is required

Responsibilities

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Maintaining kitchen
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

Skills

Culinary experience
Attention to detail
Multitasking
Food safety
Customer service
Kitchen equipment handling

Job description

Job Reference Number: 40977

Employment Type: Full-Time, Onsite

Segment: Education

Brand: Elior-Collegiate-Dining

Location: Dubuque, Iowa (US-IA)

The Role at a glance: We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff. You will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!

What you\'ll be doing:

  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Maintaining kitchen
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

What we\'re looking for:

  • At least one years’ prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.

Nice-to-haves:

  • Food handlers’ certification

Compensation Range
$17 an hour

Our Benefits:

  • Medical (FT Employees)
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement (FT Employees)
  • Paid Time Off

About Elior Collegiate: Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.

About Elior-North America: Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you\u2019ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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