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Smashburger is hiring for an entry-level kitchen team member in the United States. No experience is required—we’ll train you! You must be 16 years or older and able to stand for long periods while lifting up to 50 lbs in a fast-paced, high-heat environment.
You’ll work with a team to prepare burgers, maintain safety and cleanliness, and support dining area needs. Join us for flexible scheduling, opportunities for growth, and benefits such as meals and tip sharing.
At Smashburger, we don't just make burgers-we create crave-worthy moments that keep guests coming back for more. We're driven by a shared commitment to excellence, working as one team and taking bold action to deliver unforgettable experiences. Here, you'll be part of a group that works hard and genuinely cares-where passion and dedication matter just as much as skill. At Smashburger, we live by our values:
Join a team that’s building something better—burgers, teams, and careers.
Better Benefits for a Better You:
*Eligibility based on hours and tenure
The Company is dedicated to the principles of equal employment opportunity and to providing a professional work environment free from discrimination and harassment. We prohibit unlawful discrimination against applicants, prospective applicants or employees on the basis of any legally recognized basis including but not limited to: race (inclusive of traits associated with race, including but not limited to hair texture and protective hairstyles), sex (including pregnancy, lactation, childbirth or related medical condition), color, religious creed, marital status, national origin or ancestry, age, citizenship status, physical or mental disability, genetic information, sexual orientation, gender, gender identity, gender expression, military or veteran status, status as a victim of crime or abuse, or any other applicable status protected by federal, state, provincial or local law. Our commitment to equal opportunity employment applies to all persons involved in our operations and prohibits unlawful discrimination by any employee, including supervisors and coworkers.