Cook

Lumen East; Denver (CO); On-site; USD 73,000 - 85,000; Full time

Benefits offered by this job

Health insurance

Retirement plans

Paid time off

Professional development opportunities

Job summary

Lumen East in Denver, CO is seeking a full-time Cook to join our innovative restaurant team. You will prepare and cook meals, collaborate with chefs on daily menus, and ensure top quality with strict food safety and hygiene practices.

We value a passionate, team-oriented individual who thrives in a fast-paced environment. A bachelor’s degree and 2–5 years of experience are preferred; benefits include health insurance, retirement plans, and development opportunities.

Qualifications

• Bachelor’s degree in a relevant field.
• 2–5 years of kitchen or culinary experience.
• Proficient in food safety and kitchen hygiene.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and cook meals as part of a busy kitchen.
• Collaborate with chefs to create daily menus.
• Maintain food safety and hygiene standards.
• Keep the kitchen clean and organized.

Skills

Strong problem-solving

Analytical skills

Team player

Time management

Education

Bachelor's degree in a relevant field

Job description

Lumen East, a Denver, CO restaurant chain, seeks a full-time Cook. Known for innovative dishes and a warm atmosphere, we welcome passionate individuals who share our love for creating delicious food.

As a Cook, you'll prepare and cook meals in our busy kitchen, collaborating with chefs to create and execute daily menus. You'll ensure high-quality food, maintain food safety and hygiene, and keep the kitchen clean and organized.

You’ll work in our Denver, CO location, a bustling hub of energy and creativity. Our friendly and supportive team fosters a collaborative environment where everyone's ideas are valued.

The role offers a competitive compensation package ranging from $73,000 to $85,310 per year, depending on the candidate's level of experience. In addition to the base salary, the role may include various benefits such as health insurance, retirement plans, and possibly other perks like paid time off or professional development opportunities. The specific benefits are not detailed in the provided information. The role is based in a modern, tech-driven office environment, where employees are expected to use a variety of software tools and platforms to complete their tasks efficiently. These tools may include project management software, communication platforms, and data analysis tools, among others. The role requires a bachelor's degree in a relevant field and typically 2-5 years of experience in the industry. The candidate should be proficient in using the required software and tools, and have strong problem‑solving and analytical skills. The role involves a mix of independent work and collaboration with team members, and may require occasional travel to client sites or industry conferences.

To succeed, you should have a strong passion for cooking, excellent time management skills, and the ability to work in a fast‑paced environment. Previous professional kitchen experience is a plus, and we’re open to training the right candidate. You should also be comfortable working in a team and have a clean, detail‑oriented mindset.

No deadline is specified.

Preparing and cooking meals, working with chefs to create daily menus, maintaining food safety and hygiene, keeping the kitchen clean and organizedPassion for cooking, excellent time management skills, ability to work in a fast‑paced environment, team player, clean and detail‑oriented mindset