Cook

CommonSpirit Health

Colorado Springs (CO)

On-site

USD 25,000 - 39,000

Full time

14 days+
Application generator

Get a reply from this employer — a resume and cover letter tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

CommonSpirit Health in Colorado Springs is seeking a Cook to prepare high-quality meals for patients, staff, and visitors in a healthcare setting. You will follow safe cooking techniques, monitor temperatures, and ensure sanitation across the kitchen.

You will adapt recipes for allergies and dietary requirements, operate commercial equipment, and maintain proper labeling and storage while upholding hospital foodservice standards.

Qualifications

  • One year of cooking experience in a restaurant or institutional setting.
  • Ability to read, write and speak English with strong communication.
  • Safety-focused food handling and sanitation knowledge preferred.

Responsibilities

  • Cook all foods according to standardized recipes.
  • Ensure food meets quality standards for freshness, flavor and appearance.
  • Prepare items according to patient-specific restrictions and schedules.
  • Operate commercial food preparation equipment safely.
  • Practice proper portion control.
  • Follow food handling procedures and monitor temperatures.

Skills

Communication
English proficiency

Education

High School Diploma/G.E.D.
Food Service Safe Certification
Culinary training

Job description

Job Summary and Responsibilities

As our Cook, you will prepare high-quality food for patients, staff, and visitors, meticulously following safe cooking techniques and complying with all state and federal regulations for healthcare environments.

Every day you will prepare and serve food according to menu and dietary requirements, modifying for allergies, and using various kitchen equipment. You will adhere to healthcare foodservice standards, monitor food temperatures, prevent cross-contamination, maintain food labeling and storage, and perform washing/cleaning duties to ensure sanitation.

To be successful in this role, you will possess proven cooking skills, a strong understanding of therapeutic diets and food allergies, meticulous attention to safety and sanitation (including temperature control), and the ability to work efficiently within a healthcare foodservice environment.

  • Cooks all foods according to the standardized recipes.
  • Ensures that all food prepared meets existing standards for quality, freshness, taste, and appearance, maintaining quality product freshness as assured by proper label dating and rotation.
  • Prepares food items according to patientspecific restrictions and established schedules.
  • Demonstrates the ability to operate commercial food preparation equipment.
  • Practices proper portion control on a consistent basis.
  • Follows proper food handling procedures by checking for appropriate food temperatures.
Job Requirements
Required
  • One (1) year of previous restaurant or institutional cooking experience
  • Strong communication skills; ability to read, write and speak English
Preferred
  • High School Diploma/G.E.D.
  • Food Service Safe Certification
  • Culinary training
  • Experience in hospital food service setting
Where You'll Work

Penrose-St. Francis Health Services is a full-service, 712-bed acute care provider in Colorado Springs comprising Penrose Hospital, St. Francis Hospital and St Francis Hospital - Interquest. St. Francis Hospital opened in 2008 to keep pace with the growing needs of the Colorado Springs' community on the north side of the city. St. Francis Hospital features 340-beds and offers a modern Birth Center, Level III Neonatal Intensive Care Unit, Cancer Center, Emergency Department, Level III Trauma Center, Imaging Services, Acute Inpatient Rehab, Surgical Services and Critical Care Unit. It also serves as southern Colorado's home base for the Flight For Life Colorado air medical transport service. It's an incredible time to join us as we celebrate recognition with Magnet Hospital designation from the American Nurses Credentialing Center (ANCC) for superior quality in nursing care. With more than 300 days of annual sunshine, mild winters and easy-to-access recreational areas including Pikes Peak, Garden of the Gods and some of Colorado's top destination resorts, you will enjoy an incredible lifestyle while having the career you've always wanted.

Pay Range

$18.15 - $28.13 /hour

We are an equal opportunity employer.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Cook
Cook

Commonspirit-Health • Colorado Springs (CO)

On-site
USD 34,000 - 42,000
Cook
Cook

CommonSpirit Health • Lakewood (CO)

On-site
USD 25,000 - 39,000
Cook
Cook

CommonSpirit Health • Frisco (CO)

On-site
USD 26,000 - 39,000
Cook
Cook

St. Anthony Hospital • Lakewood (CO)

On-site
USD 25,000 - 39,000
Cook
Cook

CHI • Breckenridge (MN)

On-site
USD 26,000 - 36,000
Nutrition Assistant I
Nutrition Assistant I

CommonSpirit Health • Colorado Springs (CO)

On-site
USD 24,796 - 33,916
Cook
Cook

CHI • Dickinson (ND)

On-site
USD 23,000 - 32,000
Cook
Cook

St Anthony Hospital • Lakewood (CO)

On-site
USD 32,000 - 52,000
Cook
Cook

CommonSpirit Health • Breckenridge (MN)

On-site
USD 26,000 - 37,000
Cook
Cook

Fundamental • Greenville (SC)

On-site
Confidential
Medical, Dental, Vision Insurance
Tuition Reimbursement
Nursing Loan Repayment Programs
+7