Cook

Oakmont Senior Living; Chula Vista (CA); On-site; USD 23,419 - 26,174; Full time

Benefits offered by this job

Medical, Dental, and Vision benefits

Vacation, Personal Day, Sick Pay, Holidays

Complimentary Meals

Bonus Opportunities

Company Paid Life Insurance

401(k) Savings Plan with Company Match

Employee Assistance Program

Job summary

Oakmont Senior Living in Chula Vista, California is seeking a dedicated Line Cook to join our team at Ivy Park at Bonita. The ideal candidate will have 2 to 5 years of experience in a fast-paced kitchen and excel in executing high-quality dishes while providing exceptional service to residents.

We offer a supportive work environment with comprehensive benefits including medical, dental, vision, and opportunities for bonuses. Join us and make a difference in the lives of our residents!

Qualifications

• 2 to 5 years experience in a fast-paced line or working as a prep cook.
• Ability to execute flawless dishes in a timely manner.
• Must pass criminal background check and health screening tests.

Responsibilities

• Prepare meals in a full scratch kitchen environment.
• Communicate with staff with a friendly demeanor.
• Create exceptional food experiences for residents.

Skills

Culinary skills

Communication

Service orientation

Teamwork

Job description

Job Details

Shifts: FT Thursday and Friday 6am-2pm, Saturday-Monday 11am-7pm.

Pay Range: $17.00-$19.00.

Location: Ivy Park at Bonita.

About the Community

Ivy Park at Bonita is a senior living community managed by Oakmont Management Group, offering high-quality services and a supportive environment for residents.

Ideal Candidate

• Culinary rock stars who love to cook with a strong desire to learn and grow with us.
• Cooks who love in-person interactions with residents and guests and thrive on building personal connections.
• Entrepreneurs who are ready to carve out their own future.
• Forward-focused individuals who thrive in collaborative environments.
• Culinarians ready to embrace a changing food service industry.
• Team members who love flexible, contemporary work environments.
• Driven, competitive, and focused individuals who are passionate about hospitality and creating exceptional food experiences.

Benefits

• Medical, Dental, and Vision benefits
• Vacation, Personal Day, Sick Pay, Holidays
• Complimentary Meals
• Bonus Opportunities
• Company Paid Life Insurance
• Team Member Discount Program (LifeMart)
• 401(k) Savings Plan with Company Match
• Recognition Programs
• Student Loan RefinancingPet Insurance
• Employee Assistance Program
• Emergency Financial Assistance

Qualifications

• Line cook experience in a “Full Scratch Kitchen or Restaurant”
• 2 to 5 years experience on a fast-paced line, or working a prep cook line station
• Ability to execute flawless dishes in a timely manner
• Ability to communicate with a friendly demeanor to all staff
• Passionate about service to others and creating exceptional food experiences
• Must pass a Criminal Background check and Health Screening tests, including physical and TB Tests
• For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of the COVID-19 or other communicable diseases, per regulatory guidelines.

Oakmont Management Group is an Equal Opportunity Employer.