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Trinity Services Group is seeking a cook to work onsite inside the Chesapeake City Jail, preparing a variety of hot and cold items following menus and guidelines with strict food safety practices. You will report to a Food Service Director and manage your station with team members to ensure timely dish production.
Ideal candidates have at least 1 year of cooking experience, understand food handling regulations, and are flexible, team-oriented, and ready to learn.
Are you looking for a career with premium benefits and the potential for growth? At Trinity Services Group, we have created something special, a better place to work and grow. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path.
We also offer a $250 bonus for completing our Rookie’s Fast Track Program within the first 60 days!
We now also offer DailyPay providing you immediate access to earned wages. Work Today, Get Paid Today!
We are proud to be a military and veteran friendly employer.
This position is working inside a jail/correctional facility at the Chesapeake City Jail.
The Cook prepares a variety of food items following assigned work instructions, menus and guidelines while following food safety and food handling procedures. The Cook also shows experience preparing hot and cold food items and all standardized knife cuts. You will exercise problem-solving skills to resolve issues that potentially arise. You will follow recipes, while managing their assigned station with team members to produce dishes promptly.
You will report to a Food Service Director. This position is located onsite inside of a jail/correctional facility.
Our ideal Cook excels at the following:
Passionate about food and service
Have a understanding of food handling regulations
Desire to always learn more
Work as a team member
Adapt to changes quickly
Flexible
Essential Functions/Main Responsibilities
Refers to Daily Prep List at the start of each shift for assigned tasks and completes opening and closing checklists daily.
Set up workstation with all needed ingredients and cooking equipment.
Must be comfortable using and operating a variety of equipment including ovens, stoves, slicers, and mixers.
Handle, stores, labels, and rotates all products following applicable state laws.
You will have physical demands such as lifting, bending, pushing, kneeling, walking, and standing for extended periods of time.
Be able to stand and be on your feet for much of the scheduled shift.
Other responsibilities as determined by our needs.
We care about our employees and offer benefits that support your health, finances, and career growth.
✅ Medical, Dental & Vision Insurance
✅ DailyPay® - Work Today, Get Paid Today
✅ 401(k) Retirement Plan with Company Match
✅ Paid Time Off (PTO)
✅ Tuition Reimbursement
✅ Paid Training
✅ Career Advancement Opportunities
✅ Life Insurance & AD&D Coverage
✅ Voluntary Benefits including Short-Term Disability, Long-Term Disability, Critical Illness, Accident Coverage, and more.
Equal Employment Employer as to all protected groups, including protected veterans and individuals with disabilities.
We maintain a drug-free workplace.
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