Cook

Old Chicago Pizza and Taproom; Chattanooga (TN); On-site; USD 10,000 - 60,000; Full time

Job summary

Old Chicago Pizza and Taproom is seeking prep cooks to join their culinary team. This role involves preparing made-from-scratch dishes in a vibrant dining environment. With flexible scheduling and competitive pay, team members can grow their culinary careers while ensuring exceptional dining experiences for guests.

Benefits

Comprehensive benefits program

Flexible scheduling

Qualifications

• Must be 18 years or older to operate kitchen equipment.
• Previous kitchen or culinary experience preferred.
• Knowledge of various kitchen tools and equipment desirable.

Responsibilities

• Ensure highest quality food by following recipe procedures.
• Prepare a variety of dishes using different methods.
• Adhere to safety and sanitation policies.

Skills

Knowledge of kitchen equipment

Flexibility

Job description

Job Opportunities at Old Chicago

• Part-time or full-time hours at a highly competitive rate of pay.
• Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits.
• Flexible scheduling to accommodate school, life and family.

Craft beer isn’t just a trend to us. It’s a way of life. After 40 years of serving up the highest quality beers, great food and good times, the vibe at Old Chicago keeps getting better.

Since opening our first location in 1976, we’ve continued to serve impressive local and international beers at over 100 locations. We still build our pizzas and taproom fare from scratch - one delicious, fresh ingredient at a time, but the most important ingredient is YOU!

Join us to craft our made-from-scratch, mouth-watering recipes that provide exceptional dining experiences for our guests! These culinary roles involve creating all menu dishes, including preparing and cooking a variety of foods.

Your responsibilities include:

• Ensuring the highest quality food by following our recipe procedures.
• Preparing a variety of dishes using different methods and tools.
• Adhering to company safety and sanitation policies.
• Communicating clearly and respectfully with Managers and Team Members.

Requirements:

• Must be 18 years of age or older to operate kitchen equipment.
• Previous kitchen, culinary, or chef experience is preferred but not required.
• Knowledge of kitchen equipment such as knives, slicers, mixers, stoves, ovens, broilers, and pizza ovens is desirable.
• Flexibility to work various shifts.

Old Chicago Pizza (OCP) is a well-established, full-service restaurant concept offering growth opportunities for team members in a casual dining environment focusing on beer, pizza, and American cuisine. We provide great culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) with back-of-house experience in high-volume restaurants.

We are an Equal Opportunity / E-Verify Employer. This job description is not exhaustive, and team members may be asked to perform additional duties as needed.