Cook

HHS Culinary and Nutrition Solutions, LLC (USA)

Chandler (AZ)

On-site

USD 19,000 - 28,000

Full time

4 days ago
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Benefits offered by this job

Flexible schedules
Medical
Dental
401K
Paid Time Off

Job summary

HHS Culinary and Nutrition Solutions, LLC (USA) is seeking a full-time cook to join the hospital kitchen team at Cottonwood Springs. You will prepare meals for patients, visitors, and staff, following recipes and safety standards under the chef/production manager's guidance.

We offer day, evening, and night shifts with flexible schedules, competitive wages, and benefits. Applicants should have 2+ years in a commercial kitchen, be 18+, and pass background checks; English communication and

Qualifications

  • Minimum of 2 years of experience in a commercial kitchen.
  • Must be at least 18 years old.
  • Communicate effectively in English and work well in a team environment.
  • Must practice good personal hygiene, be neatly groomed, and be in uniform.
  • Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice).

Responsibilities

  • Cook meals for patients, visitors, and hospital staff.
  • Follow company recipes and guidelines to prepare all food items.
  • Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures.
  • Adhere to the facility's health and safety policies and procedures.
  • Assist team members and management as needed to help the department operate efficiently.

Skills

English communication
Teamwork

Job description

Location: Cottonwood Springs
Pay Rate: Hourly - Hourly Plan, 17.00 USD
Hourly Work Shift: 11:00 P.M. - 7:00 A.M. (United States of America)

We’re looking for friendly, compassionate, team players to join our culinary team! Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.

Responsibilities
  • Cook Wage: $17/hour
  • Full-time position available
  • Day/Evening/Night shifts available
  • Background check, drug screen, and proof of employment eligibility required
  • Location: Cottonwood Springs
  • Prepare high-quality meals for patients, visitors, and hospital staff
  • Follow company recipes and guidelines to prepare all food items
  • Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures
  • Adhere to the facility’s health and safety policies and procedures
  • Assist team members and management as needed to help the department operate efficiently
Qualifications
  • Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)
  • Must be at least 18 years old
  • Communicate effectively in English and work well in a team environment
  • Must practice good personal hygiene, be neatly groomed, and be in uniform
  • Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)
Physical Requirements
  • Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending and lifting up to 50 pounds
  • Must be able to operate equipment necessary to perform essential functions of the job
Benefits
  • We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.
  • Paid Time Off
  • Medical
  • Dental
  • 401K
  • Short Term Disability
  • Voluntary Life
  • Safety Incentive Program
Important to Know
  • Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
  • Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
  • Veterans and candidates with military experience are encouraged to apply.

HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

What We Do

We provide industry-leading support services for aviation, government, healthcare, education, senior living, and resorts across the U.S.

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