Cook

prc; Appleton (WI); On-site; USD 32,000 - 52,000; Full time

Benefits offered by this job

PTO

Medical insurance

Dental insurance

Vision insurance

401k with company match

Employee Assistance Program

Life Insurance

Job summary

Primrose Retirement Communities in Wisconsin is hiring a Cook to provide residents and guests with a pleasant dining experience through the efficient and sanitary preparation and service of high quality, nutritious meals. You will follow recipes, assist in menu development, and support inventory with the Dining Director/Executive Chef.

The role requires prior kitchen experience, baking is a plus, and ServSafe sanitation certification or ability to obtain within 30 days.

Qualifications

• Must have previous kitchen experience.
• Previous baking experience preferred.
• Sanitation Certified (ServSafe) or ability to obtain certification within 30 days of hire.
• Must be flexible and accommodating to residents and guests.
• Ability to understand and follow written and oral instructions.
• Must have a solid work ethic, positive attitude, and be a good team player.

Responsibilities

• Follows written recipes and prepares high quality, delicious, and nutritious menu options.
• Assists in developing menus and special meals, following a daily prep list.
• Helps the Dining Director/Executive Chef with inventory and ordering.
• Maintains a clean and sanitary working environment, including cleaning equipment and timely attention to dirty dishes.
• Assists with various cooking methods including but not limited to; baking, frying, cold salad prep, sauteing, and general short order cooking.

Skills

Kitchen experience

Baking experience

Sanitation knowledge

Follow instructions

Team player

Job description

Primrose Retirement Communities began over 30 years ago with a simple mission - to honor our seniors by offering a variety of healthy, happy lifestyle options.

By getting the right people on the team at all levels of the organization and by making work fun, we will create a culture where the best people will want to work, residents will want to live, and the core values of Accountability, Relentless Improvement, Embrace Change, Respect and Passion are embraced.

What we offer:

• PTO (Paid Time Off)
• Various coverage levels for Medical, Dental, and Vision Insurance Plans
• 401k Retirement plans plus a generous company match
• Employee Assistance Program (EAP)
• Company paid Life Insurance

And best of all, you get to work with our amazing STAFF and RESIDENTS!

Primrose Retirement Communities is hiring for a Cook toberesponsible forproviding residents and guests with a pleasant dining experience through the efficient and sanitary preparation and service of high quality, nutritious meals.

More about the position responsibilities:

• Follows written recipes and prepares high quality, delicious, and nutritious menu options.

• Assists in developing menus and special meals, following a daily prep list.

• Helps the Dining Director/Executive Chef with inventory and ordering.

• Maintains a clean and sanitary working environment, including cleaning equipment and timely attention to dirty dishes.

• Assists with various cooking methods including but not limited to; baking, frying, cold salad prep, sauteing, and general short order cooking.

What we're looking for:

• Must have previous kitchen experience.

• Previous baking experience preferred

• Sanitation Certified (ServSafe) or ability to obtain certification within 30 days of hire.

• Must be flexible and accommodating to residents and guests.

• Ability to understand and follow written and oral instructions.

• Must have a solid work ethic, positive attitude, and be a good team player.

Opportunities for full-time or part-time hours.

Available shifts: days.

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