Concessions Supervisor - Legends Nissan Stadium

Legends Global; Knoxville (TN); On-site; USD 35,000 - 45,000; Full time

Job summary

Legends Global in Knoxville, TN is hiring a Concessions Supervisor responsible for overseeing concessions, vending, and in-seat service operations. The role includes managing event staff, ensuring service standards, and maintaining inventory.

Qualified candidates should possess strong organizational skills and be able to work in a fast-paced environment. The position requires flexibility in working hours, including nights and weekends. Legends is an Equal Opportunity employer.

Qualifications

• Must be at least 18 years of age.
• Strong attention to detail and extremely organized.
• Must meet state and city health requirements for food handling.
• Ability to work in a fast-paced, team-oriented setting.
• Must be able to communicate fluently in English.

Responsibilities

• Assist in staffing, scheduling, training, and counseling of event staff.
• Directly manage event day staff and interact with customers.
• Maintain and control high volume food and beverage inventory.
• Train and enforce responsible service of alcoholic beverages.
• Develop service, sanitation, and product quality standards.

Skills

Attention to detail

Time management

Multitasking

Communication in English

Job description

Concessions Supervisor

The Concessions Supervisor position is responsible for supporting all concessions, vending, portable, and in‑seat service operations for Legends Hospitality.

Responsibilities

• Assist in staffing, scheduling, training, and counseling of event staff.
• Directly manage event day staff while having direct interaction with customers.
• Maintain and control high volume food and beverage inventory.
• Train, educate, and enforce responsible service of alcoholic beverages and evaluate compliance within corporate procedures.
• Develop and enforce standards for service, sanitation, and product and food quality.
• Interact with co‑workers to assure compliance with company service standards, inventory, and cash control procedures.
• Conduct physical audit of inventory and product, research and perform reconciliations.

Qualifications

• Must be at least 18 years of age.
• Strong attention to detail and extremely organized with elevated time management and prioritizing skills.
• Must meet state and city health requirements for food handling and alcoholic beverage service.
• Ability to multitask in a fast paced, team‑oriented setting.
• Must be able to work fluently in English.
• Ability to work in an open‑aired environment during all climate conditions.
• Ability to lift and carry items weighing up to 50 pounds up and down stairs/ramps.
• Ability to work all venue events, including extended hours, nights, weekends, and holidays.
• Must have sufficient mobility to perform assigned production tasks including constant reaching, bending, stooping, wiping, pushing, and pulling for extended periods of time.

Safety and Compliance

Practice safe work habits, follow all safety policies and procedures and regulations, complete company‑wide safety training and any additional job‑specific safety training.

Follow and encourage your team to follow all safety policies and procedures, including but not limited to looking for and reporting any unsafe work conditions.

Report all safety incidents (injuries and illnesses) into the company’s risk management system (Origami Risk) on the same day that the safety incident has been reported to you.

Equal Opportunity Employer

Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.