Compliance Auditor | Days

KanPak LLC; Village of Penn Yan (NY); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Paid time off

Comprehensive benefits

Associate development

Job summary

KanPak LLC in Penn Yan, NY is seeking a QC Compliance Auditor to ensure all products meet regulatory, customer, and company requirements through final review of plant documentation and practices. The role requires flexibility to work weekends and overtime, with a focus on HACCP understanding, proper documentation, and traceability across production, sanitation, and warehouse operations.

Join a team offering comprehensive benefits, paid time off, and ongoing development opportunities as you help

Responsibilities

• Audits of production, quality, sanitation, and warehouse documentation and practices.
• Assigns product disposition lot attributes, to allow or prevent product shipment.
• Meet all Regulatory, Company, and Customer requirements.
• Understand the HACCP program and ensure all critical control points and preventative controls are met throughout production.
• Follows Good Documentation practices. Organizes and maintains all files and documentation associated with the production of product and record retention policies.
• Maintain databases and spreadsheets to trend production and quality data, customer complaints, environmental monitoring.
• Provides root cause and corrective actions reports for incidents and deviations.
• Facilitates all holds of nonconforming product, following the Hold Program. Ensures all dispositions are carried out and documented for traceability. Communicating and coordinating all hold information to departments involved. Complete Hold Product Inventory when required.
• Facilitates Mock Trace Recall program and exercises.
• Preparation and participation

Job description

KanPak®, a Golden State Foods company, is a global leader in the development and manufacturing of beverage, yogurt, and dessert solutions. Aseptic technology is core to many of our products, allowing them to ship and store without refrigeration for up to 12 months.

KanPak®, a Golden State Foods company, is a global leader in the development and manufacturing of beverage, yogurt, and dessert solutions. Aseptic technology is core to many of our products, allowing them to ship and store without refrigeration for up to 12 months.
From coffee beverages and creamers to yogurt, frozen desserts, and specialty beverages, KanPak delivers innovative solutions supported by state‑of‑the‑art manufacturing and exceptional customer service.
KanPak® is your ultimate resource for beverages and desserts. From juices to coffee drinks to delicious blended ice cream treats, we’ll help you create the perfect product. Innovation, state-of-the-art manufacturing facilities, superior customer service and the highest quality ingredients are all part of the mix.
We are seeking an energetic, skilled QC Compliance Auditor for expansion openings in our facility in Penn Yan, NY. This opportunity will require flexibility to work weekends and overtime.

Main Functions

Is responsible for the final review of all plant documentation and practices that will ensure all products meet Regulatory, Customer, and Company requirements.

Benefits

• Paid time off subject to eligibility, including paid leave, holiday, jury duty and bereavement.
• Comprehensive benefits package to support our associates and their families, subject to elections and eligibility:Medical, Dental, Vision, Disability, Health and Dependent Care Reimbursement Accounts, Employee Assistance Program (EAP), Insurance (Accident, Legal, Life), Retirement Plan
• Associate Development via Education Reimbursement, virtual courses and classroom development experiences

Salary:

$23 -$25

Schedule:

Flexible Day shift - 7 days a week

Job Responsibilities

• Audits of production, quality, sanitation, and warehouse documentation and practices.
• Assigns product disposition lot attributes, to allow or prevent product shipment.
• Meet all Regulatory, Company, and Customer requirements.
• Understand the HACCP program and ensure all critical control points and preventative controls are met throughout production.
• Follows Good Documentation practices. Organizes and maintains all files and documentation associated with the production of product and record retention policies.
• Maintain databases and spreadsheets to trend production and quality data, customer complaints, environmental monitoring.
• Provides root cause and corrective actions reports for incidents and deviations.
• Facilitates all holds of nonconforming product, following the Hold Program. Ensures all dispositions are carried out and documented for traceability. Communicating and coordinating all hold information to departments involved. Complete Hold Product Inventory when required.
• Facilitates Mock Trace Recall program and exercises.
• Preparation and participation