Compassionate Hospital Nutrition Assistant – Patient Meals

CHI; Hot Springs (AR); On-site; USD 42,981,000 - 56,305,000; Full time

Job summary

CHI St. Vincent Hot Springs is hiring a Nutrition Assistant I to directly interact with patients and visitors, ensuring dining areas are sanitized, well-stocked, and meals are prepared according to posted menus while considering patient preferences.

You will set up trays, collect dirty trays, and maintain fast-paced service that supports health and healing. As part of the hospital dining team, you will assist with cashier, stocking, cleaning, and dishwashing tasks, promoting safety and quality

Qualifications

• One year of Food Service or Customer Service experience.
• High School Graduate General Studies preferred or GED General Studies upon hire.
• Cashier experience preferred.

Responsibilities

• Ensures all food handling areas are sanitized and disinfected for the safety of employees, patients, and guests.
• Exhibits knowledge in food preparation and food production.
• Accurately portions meals and beverages with attention to dietary restrictions.
• Supports team members in cashier, stocking, tray service, dishwashing, food storage and related areas.

Skills

Customer service

Food service

Education

High School Graduate General Studies

High School GED General Studies

Job description

CHI St. Vincent Hot Springs is hiring a Nutrition Assistant I to directly interact with patients and visitors, ensuring dining areas are sanitized, well-stocked, and meals are prepared according to posted menus while considering patient preferences.

You will set up trays, collect dirty trays, and maintain fast-paced service that supports health and healing. As part of the hospital dining team, you will assist with cashier, stocking, cleaning, and dishwashing tasks, promoting safety and quality