Compassionate Dietary Aide: Nutrition & Resident Care

Envive Healthcare; Berne (IN); On-site; USD 24,000 - 34,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid time off

401K

Job summary

Envive Healthcare is seeking a dedicated Dietary Aide to assist with meal preparation and service for residents in our facility. You will follow specific procedures to prepare meals, snacks and beverages, and ensure food safety and hygiene standards are maintained.

In this role, you will stay current with facility procedures and state regulations, set up dining areas, help with kitchen maintenance, and support nutrition educational activities for residents.

Qualifications

• Patience and compassion when working with residents and family members.
• Ability to communicate effectively with residents, family members and team members.
• Strong attention to detail.
• Ability to follow instructions for meal orders, nutritional needs and recipes to ensure residents and patients receive appropriate food.
• Physical stamina to assist in food preparation and serving meals, helping residents with eating and cleaning up after meals.

Responsibilities

• Preparing meals, snacks and beverages following specific procedures.
• Serving meals, ensuring food safety and hygiene procedures are followed at all times.
• Taking inventory of kitchen supplies and food items.
• Staying current on the individual procedures and protocols for their facilities, including state-specified rules and regulations.
• Setting up and taking down dining areas and assisting with kitchen maintenance and general cleaning.
• Assisting with educational programs on nutrition.

Skills

Patience and compassion

Communication

Attention to detail

Follow instructions

Physical stamina

Job description

Envive Healthcare is seeking a dedicated Dietary Aide to assist with meal preparation and service for residents in our facility. You will follow specific procedures to prepare meals, snacks and beverages, and ensure food safety and hygiene standards are maintained.

In this role, you will stay current with facility procedures and state regulations, set up dining areas, help with kitchen maintenance, and support nutrition educational activities for residents.