Compassionate Dietary Aide - Full-Time Kitchen Support

Santa Rosa Post Acute in; Santa Rosa (CA); On-site; USD 54,443,000 - 62,609,000; Full time

Job summary

Santa Rosa Post Acute is seeking a Dietary Aide (Food Services) in Santa Rosa, CA 95405. The role is full-time with an hourly pay of $19.00. You will report to the Cook and Dietary supervisor and support meal service and kitchen operations.

The position requires a high school diploma or equivalent and a food handlers' certificate. You will participate in ongoing training and work to maintain a clean, sanitary kitchen environment while cooperating with other departments.

Qualifications

• High school diploma or equivalent is required.
• Must obtain and maintain a food handlers' certificate.

Responsibilities

• Must be able to learn food service routine within a short period.
• Set up meal trays.
• Must strip down returned trays and start washing dishes.
• Assist with serving the different meals.
• Check and record chlorine concentration and water temperature of dishwashing machine at the beginning of shift.
• Observe the water temperatures of dishwasher during dishwashing cycles.
• Operate dishwasher.
• Prepare nourishments and snacks.
• Sweep and mop kitchen.
• Carry out trash and garbage.
• Put groceries away in a safe, orderly and clean manner.
• To leave the kitchen in a clean and sanitary manner and be of assistance when called upon by the cook or dietary supervisor.
• Clean work surfaces and refrigerators.
• Sweep, mop, and maintain floors.
• Participate in the orientation and on-going training of dietary staff.
• Ability to work in cooperation and harmony with personnel in all departments.

Skills

Teamwork

Reading recipes

Food service aptitude

Education

High school diploma or equivalent

Job description

Santa Rosa Post Acute is seeking a Dietary Aide (Food Services) in Santa Rosa, CA 95405. The role is full-time with an hourly pay of $19.00. You will report to the Cook and Dietary supervisor and support meal service and kitchen operations.

The position requires a high school diploma or equivalent and a food handlers' certificate. You will participate in ongoing training and work to maintain a clean, sanitary kitchen environment while cooperating with other departments.