Compassionate Dietary Aide — Competitive Pay & PTO

Spring Valley Health & Rehabilitation Center; Springfield (MO); On-site; USD 27,000 - 36,000; Full time

Benefits offered by this job

Paid Time Off

Holiday pay

Tuition reimbursement

Take-home pay option

401(k) matching

Medical insurance

Dental insurance

Vision insurance

Life insurance

Employee events

Job summary

Spring Valley Health and Rehabilitation is hiring a Full-time Dietary Aide to prepare meals for residents and support dietary operations. The role involves tray preparation, delivering items to care units, and maintaining sanitation and safety in a fast-paced environment.

Qualifications include a high school diploma (or GED) and at least 1 year of experience. Excellent communication, organization, and confidentiality are essential.

Qualifications

• High School Diploma or GED preferred.
• 1 year of experience preferred.
• Ability to read, write and speak English.

Responsibilities

• Prepare food trays for general and therapeutic diets.
• Deliver food items as requested by resident care units or residents.
• Maintain tray line in a clean, neat, and organized manner.
• Prepare special diet foods as necessary.
• Deliver food carts to patient care units and return carts to kitchen.
• Load and oversee dishwashers and log wash/rinse temperatures.
• Wash pots, pans and knives.
• Dispose of trash and garbage properly.
• Maintain clean storage and walk-in refrigerators.

Skills

Communication skills

English proficiency

Professionalism

Confidentiality

Education

High School Diploma or GED

Job description

Spring Valley Health and Rehabilitation is hiring a Full-time Dietary Aide to prepare meals for residents and support dietary operations. The role involves tray preparation, delivering items to care units, and maintaining sanitation and safety in a fast-paced environment.

Qualifications include a high school diploma (or GED) and at least 1 year of experience. Excellent communication, organization, and confidentiality are essential.