Compassionate Cook for Senior Care Kitchen

Healthcare Services Group, Inc; Henderson (KY); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

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Financial Wellness Support from PNC

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc. in Henderson, KY is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will follow planned menus, ensure quality, and support a clean, safe kitchen.

We value teamwork, reliability, and strong customer service. Prior cooking experience is preferred; ServSafe or Food Handler certification may be required depending on state law.

Qualifications

• High school diploma or equivalent required.
• Previous cook/food prep experience preferred.
• Ability to follow recipes and dietary restrictions.
• Maintain positive attitude and communicate with staff and residents.
• Compliance with COVID-19 vaccination policies.
• Must be able to lift/carry 50 pounds and stand for extended periods.
• Residency within service area may be required.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet standards.
• Adhere to food safety and sanitation guidelines; keep kitchen clean.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests; provide excellent service.
• Perform other duties as assigned.

Skills

Food safety practices

Customer service

Communication

Recipe following

Teamwork

Education

High school diploma or equivalent

Tools

ServSafe certification

Food Handler certification

Job description

Healthcare Services Group, Inc. in Henderson, KY is seeking a Cook to prepare and cook nutritious meals for residents in a long-term care facility. You will follow planned menus, ensure quality, and support a clean, safe kitchen.

We value teamwork, reliability, and strong customer service. Prior cooking experience is preferred; ServSafe or Food Handler certification may be required depending on state law.