Commercial Refrigeration Technician

Css; San Francisco (CA); On-site; USD 46,838 - 61,992; Full time

Benefits offered by this job

Medical, dental, and vision insurance

401(k) plan

Paid vacation and holidays

Job summary

Css, based in San Francisco, is looking for an HVAC and Refrigeration Maintenance Technician. This role involves preventative maintenance and repair of commercial refrigeration and HVAC systems across multiple sites in the Bay Area.

Candidates should have 5+ years of experience and an HVAC Universal certification. The position offers competitive compensation ranging from $34.00 to $45.00/hour, alongside comprehensive benefits including medical, dental, and a 401(k).

Qualifications

• 5+ years of commercial refrigeration and HVAC experience required.
• HVAC Universal certification is a must.
• Candidate should have expertise in Walk-In Coolers/Freezers and refrigeration equipment.

Responsibilities

• Perform preventative maintenance and complex repairs on refrigeration systems.
• Travel to multiple sites for inspections and maintenance.
• Diagnose and troubleshoot system performance issues.

Skills

Commercial refrigeration experience

HVAC troubleshooting

Diagnostic skills

Travel flexibility

Education

HVAC Universal certification

5+ years experience in refrigeration/HVAC

Tools

Building Management Systems (BMS)

Refrigeration equipment

Electrical systems knowledge

Job description

Pay

Ranging from $34.00 - $45.00/hr + Overtime + Full Benefits.

Who we are

CloudKitchens helps restaurateurs around the world succeed in online food delivery - our goal is to make food more affordable, higher quality, and convenient for everyone.

We take underutilized properties and transform them into smart kitchens so they can better serve restaurateurs, customers, and the neighborhoods they’re in. Every time we launch a new facility, we create jobs in that neighborhood, and we’re proud to provide a wide range of cuisines and options for healthy food at an affordable price.

We're changing the game for restaurateurs, whether they’re entrepreneurs opening their first restaurant, all the way through to your favorite global quick‑service restaurant chains.

Why this role is different

• Work on modern, standardized commercial kitchen facilities
• Predictable environments & fast diagnostics, less guesswork
• Mix of hands‑on repair + system troubleshooting + facility support
• Opportunity to grow into Facilities or Regional leadership roles
• Be part of a rapidly growing operation in a $100B+ industry
• Independent problem‑solving with access to a collaborative support network (engineering, senior techs) for complex escalations

What you’ll do

Refrigeration & HVAC Maintenance

• Perform preventative maintenance and complex repairs on commercial refrigeration systems (WIC/R, Walk‑Ins, Reach‑Ins) as a primary priority, alongside HVAC systems (Accurex, Captiveaire, Trane, Carrier) (RTUs, exhaust fans, hoods, make‑up air units, DOAS systems)
• Diagnose and troubleshoot system issues across multiple sites
• Support refrigeration and kitchen ventilation systems

Facility Operations Support

• Travel between multiple sites (number of sites vary by region) throughout the week across the Greater Bay Area area
• Conduct site inspections to ensure equipment is operating safely and efficiently
• Handle basic electrical and plumbing maintenance as needed
• Coordinate with external vendors for specialized repairs and warranty work

System Performance & Troubleshooting

• Use Building Management Systems (BMS) to monitor performance and diagnose issues
• Provide remote troubleshooting support to onsite teams and vendors
• Review reports (startup, testing, balancing) to verify system performance

New Site Support

• Assist with new facility openings by verifying installation and system functionality
• Identify issues early and coordinate corrective actions

What we’re looking for

Required

• 5+ years of commercial refrigeration and HVAC experience
• HVAC Universal certification (EPA, trade school, or equivalent)
• Expertise in Walk‑In Coolers/Freezers (WIC/R) and specialized refrigeration equipment, with additional experience in RTUs and ventilation
• Strong troubleshooting and diagnostic skills
• Comprehensive knowledge around compressors & key components
• Valid driver’s license and ability to travel between sites locally

Preferred

• Experience in restaurants, hospitality, or multi‑site facilities
• Working knowledge of electrical and plumbing systems

Why join us

• Demand for online food delivery is growing really fast! In the last 5 years, just in the US, the overall market has expanded 10X from $10B to $100B, and could expand to $500bn‑$1T by 2030.
• Changing the restaurant industry: You’ll be part of a team that helps restaurants succeed in online food delivery.
• Collaborative environment: You will receive support and guidance from experienced colleagues and managers, helping you to learn, grow and achieve your goals, and you’ll work closely with other teams to ensure our customer’s success.

What else you need to know

This role is based in our San Francisco office location. As a company driven by innovation and continuous change, close collaboration is essential. We’re constantly reimagining our industry, creating new products, and refining our processes, and we do our best work together. That’s why all of our office‑based teams work onsite, five days a week.

Benefits Summary

• Medical, dental, and vision insurance (multiple plans, incl. HSA options)
• Company‑paid life and disability insurance (short‑ and long‑term)
• Voluntary insurance: accident, critical illness, hospital indemnity
• Optional supplemental life insurance for self, spouse, and children
• Pet insurance discount (Fetch)
• 401(k)
• Health Savings Account (HSA)
• Flexible Spending Accounts (Healthcare, Dependent Care, Commuter)
• Time Off policies

Time Off policies include:

• Paid Vacation Time (1h for every 26h worked)
• 8 paid holidays per year
• Paid sick time
• Paid Bereavement leave
• Paid Parental Leave.

Benefits are subject to change at the company's discretion.

The base starting rate for this role is $34.00 - $45.00/hr + Overtime.

Actual compensation will be determined on an individual basis and may vary depending on experience, skills, and qualifications.