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Benefits offered by this job
Competitive Salary
Company Vehicle
Medical & Dental Benefits
401k & Profit Sharing
Paid Holidays & Vacation
Job summary
A leading foodservice company is seeking a technician to troubleshoot and repair commercial kitchen cooking, refrigeration, and HVAC equipment. Candidates should have at least three years of experience in maintenance, strong customer service skills, and a valid driver's license. This role demands independence and the ability to complete paperwork accurately. The position offers competitive salary, benefits, and a company vehicle. Employees will also be part of an on-call rotation and must be able to lift objects up to 100 pounds.
Qualifications
Must be at least 18 years of age.
Three years of maintenance experience with commercial cooking or refrigeration equipment.
Valid Driver's license with a good driving record.
Background check and drug screen completion required.
Ability to work independently and accurately complete paperwork.
Stable work history.
Responsibilities
Troubleshoot and repair commercial kitchen equipment.
Communicate with branch office to order parts.
Complete service tickets according to procedures.
Monitor truck stock to ensure parts are stocked.
Maintain service vehicle and tools.
Skills
Repairing commercial cooking equipment
Strong HVAC experience
Excellent customer service skills
Independence
Dependability
Job description
A leading foodservice company is seeking a technician to troubleshoot and repair commercial kitchen cooking, refrigeration, and HVAC equipment. Candidates should have at least three years of experience in maintenance, strong customer service skills, and a valid driver's license. This role demands independence and the ability to complete paperwork accurately. The position offers competitive salary, benefits, and a company vehicle. Employees will also be part of an on-call rotation and must be able to lift objects up to 100 pounds.