Commercial HVAC & Refrigeration Technician — Company Car

Pro Serv Food Equipment; Raleigh (NC); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

401(k)

401(k) matching

Bonus based on performance

Company car

Competitive salary

Dental insurance

Free uniforms

Health insurance

Opportunity for advancement

Paid time off

Training & development

Vision insurance

Career Advancement Opportunities

Retirement savings plan

Ongoing training and professional dev.

Company vehicle and tools provided

Job summary

Pro Serv Food Equipment in Raleigh, NC is seeking a skilled Commercial HVAC & Refrigeration Technician to diagnose, maintain, and repair commercial refrigeration and HVAC systems in restaurants, grocery stores, and other facilities.

The ideal candidate has proven HVACR experience, the ability to work independently, a strong attention to safety, and excellent communication skills to coordinate with clients on their refrigeration needs.

Qualifications

• High school diploma or equivalent.
• Proven experience as a Commercial HVACR Technician.
• Knowledge of commercial refrigeration systems and components.
• EPA refrigerants handling preferred.

Responsibilities

• Repair and maintain commercial refrigeration systems including walk-in coolers and display cases.
• Diagnose and troubleshoot HVACR system issues.
• Perform routine maintenance; clean coils, check refrigerant levels, replace filters.
• Ensure safety regulations and industry standards compliance.
• Keep accurate maintenance and repair records.
• Provide excellent customer service and communicate with clients.
• Stay updated on industry trends in commercial refrigeration technology.

Skills

Troubleshooting

Independent work

Communication

Customer service

Education

High school diploma or equivalent

Tools

EPA certification (preferred)

Schematics reading

Technical manuals

Job description

Pro Serv Food Equipment in Raleigh, NC is seeking a skilled Commercial HVAC & Refrigeration Technician to diagnose, maintain, and repair commercial refrigeration and HVAC systems in restaurants, grocery stores, and other facilities.

The ideal candidate has proven HVACR experience, the ability to work independently, a strong attention to safety, and excellent communication skills to coordinate with clients on their refrigeration needs.