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Performance Foodservice is seeking an accounts-focused role responsible for managing accounts in a geographic area and providing training and assistance to customers.
The position involves maintaining equipment, installing and testing beverage and chemical equipment, and collaborating with customers, sales staff, and vendors in a professional manner. Schedule: Monday–Friday 8:00 AM–4:30 PM with rotating weekends and some evenings.
Monday- Friday 8:00 AM- 4:30 PM.
Rotating Weekend Schedule required and some evening hours as needed.
Responsible for managing accounts in geographical area providing assistance and training to such accounts by maintaining proper functioning of various beverage and chemical equipment. Installs and tests various equipment. Assists customers and sales people to determine best equipment or products for application. Communicates and interacts with customers, vendors and company personnel in a professional and courteous manner while providing accurate and timely information. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.
High School Diploma or Equivalent
6 - 12 months equipment sales and / or maintenance
Valid Driver's license and acceptable motor vehicle record
Compensation is competitive and based on experience, skills, and qualifications.