COLD FOOD (SALAD) (FULL TIME)

Flik Hospitality Group

Westlake (TX)

On-site

USD 24,796 - 26,174

Full time

14 days+
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Benefits offered by this job

Free shift meals
Uniforms provided
Paid holidays off
Laundering service

Job summary

Flik Hospitality Group is hiring immediately for full-time Cold Food (Salad) positions at Fidelity - 2 Destiny Way, Westlake, TX 76262. The schedule is Monday–Friday with no nights or weekends; hours may vary and details provided at interview.

Responsibilities include slicing meats and vegetables, preparing sandwiches and salads, and ensuring quality and proper portion control. This role requires hygiene and teamwork; training and safety standards are emphasized.

Qualifications

  • Previous deli experience preferred.

Responsibilities

  • Follow daily production schedule to prepare sandwiches, salads and other cold items.
  • Prepare deli meats, cheeses, condiments and salads to standard portions and temperatures.
  • Stock and replenish deli products and condiments per merchandising guidelines.
  • Transport food between stations and storage areas safely.
  • Store food with proper dating and rotation per HACCP guidance.
  • Maintain clean and sanitary counters, surfaces and equipment.
  • Operate slicing machine to prepare meats and cheeses as required.
  • Coordinate with coworkers to meet service standards and cash controls.

Skills

Experience preferred

Job description

Job Details
  • We are hiring immediately for full time COLD FOOD (SALAD) positions.
  • Location: Fidelity - 2 Destiny Way, Westlake, TX 76262. Note: online applications accepted only.
  • Schedule: Full time schedule. Monday - Friday, hours may vary; no nights or weekends. Further details upon interview.
  • Perks: Free shift meals, uniforms provided, and paid holidays off!
  • Internal Employee Referral Bonus Available
  • Pay Range: $18.00 per hour to $19.00 per hour.
  • Requirement: Previous experience preferred.

Free meals, uniforms and laundering service available at select locations.

Job Summary

Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items.

Essential Duties and Responsibilities
  • Obtain daily production schedule and preparation requirements from Chef.
  • Prepare sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control.
  • Stock and replenish deli/cold products and condiments following approved merchandising guidelines.
  • Carry pans, kettles and trays of food to and from workstation, stove and refrigerator.
  • Store food in designated areas following HACCP standard wrapping, dating and rotation procedures.
  • Clean, sanitize and maintain counters, work surfaces, refrigeration units and floors in the preparation and serving areas.
  • Place meat, cheese or vegetables on cutting board and cut slices to designated thickness. Position and clamp meat or cheese on carriage of slicing machine. Adjust knob to set machine for desired thickness. Press button to start motor that moves carriage past rotary blade that slices meats and cheeses.
  • Interact with coworkers to ensure compliance with company service standards, inventory and cash control procedures.
  • Maintain clean, safe work environment to comply with sanitation, ServSafe and safety requirements.
  • Perform other duties as assigned.
Benefits

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

Full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf

Equal Opportunity Employer

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Flik maintains a drug‑free workplace.

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