COLD FOOD (SALAD) (FULL TIME)

Bon Appétit Management Company; Lacey (WA); Sur place; USD 25 000 - 26 000; Plein temps

Avantages offerts par ce poste

Free shift meal

Parking

Benefits

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Résumé du poste

Bon Appétit Management Company is hiring immediately for full-time cold food (salad) positions at Saint Martin's University in Lacey, WA. The role involves preparing deli and salad items and serving customers, with shifts Friday through Tuesday evenings or Monday–Friday days/evenings.

We require prior cold food prep or salad bar experience. Perks include free shift meals, parking, and comprehensive benefits. Pay ranges from $18.00 to $19.00 per hour, with internal referral bonuses.

Qualifications

• Previous cold food prep, salad bar, or cooking experience is required.
• Location is on-site at Saint Martin's University in Lacey, WA.
• Shift details include Friday through Tuesday evenings or Monday–Friday mornings/evenings.

Responsabilités

• Obtains daily production schedule and preparation requirements from Chef.
• Prepares sandwich meats, cheeses, condiments and salads using approved standards to ensure quality and proper portions.
• Stocks and replenishes deli/cold products and condiments following merchandising guidelines.
• Carries pans, kettles and trays and transports between workstation, stove and refrigerator.
• Stores food in designated areas following HACCP standards.
• Cleans and sanitizes counters, work surfaces, refrigeration units and floors.
• Operates slicing machine to portion meats/cheeses to required thickness.
• Interacts with coworkers to ensure compliance with service standards and inventory.
• Maintains a clean, safe work environment complying with sanitation and safety requirements.
• Performs other duties as assigned.

Connaissances

Cold food prep

Salad bar

Cooking experience

Outils

Slicing machine

Description du poste

• We are hiring immediately for full time COLD FOOD (SALAD) positions.
• Location: Saint Martin's University - 5000 Abbey Way Southeast, Lacey, WA 98503. Note: online applications accepted only.
• Schedule: Full time; Friday through Tuesday, evening shift, or Monday through Friday, morning or evening shift. More details upon interview.
• Requirement: Previous cold food prep, salad bar, or cooking experience is required.
• Perks: Free shift meal and parking! Benefits!
• Pay Range: $18.00 per hour to $19.00 per hour.
• Internal Employee Referral Bonus Available

Bon Appetit

• We are hiring immediately for full time COLD FOOD (SALAD) positions.
• Location: Saint Martin's University - 5000 Abbey Way Southeast, Lacey, WA 98503. Note: online applications accepted only.
• Schedule: Full time; Friday through Tuesday, evening shift, or Monday through Friday, morning or evening shift. More details upon interview.
• Requirement: Previous cold food prep, salad bar, or cooking experience is required.
• Perks: Free shift meal and parking! Benefits!
• Pay Range: $18.00 per hour to $19.00 per hour.
• Internal Employee Referral Bonus Available

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.

Job Summary

Summary: Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items.

Essential Duties and Responsibilities

• Obtains daily production schedule and preparation requirements from Chef.
• Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control.
• Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines.
• Carries pans, kettles and trays of food to and from workstation, stove and refrigerator.
• Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures.
• Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas.
• Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness. Positions and clamps meat or cheese on carriage of slicing machine. Adjusts knob to set machine for desired thickness. Presses button to start motor that moves carriage past rotary blade that slices meats and cheeses.
• Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures.
• Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements.
• Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.

Full-time and part-time positions offer the following benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits
• including Critical Illness Insurance
• Accident Insurance
• Hospital Indemnity Insurance
• Legal Services
• Choice Auto and Home Program

Full-time positions also offer the following benefits

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug-free workplace.