COLD FOOD (SALAD) (FULL AND PART TIME)

Bon Appétit Management Company; South San Francisco (CA); On-site; USD 32,000 - 33,000; Full time

Benefits offered by this job

Travel stipend

Housing stipend

Cell phone stipend

Job summary

Bon Appétit Management Company is hiring immediately for cold food (salad) positions at Genentech, South San Francisco. The roles are available full-time and part-time, with shifts 6:00 AM to 2:30 PM, Monday through Friday. Online applications are accepted only. Previous food handling experience is preferred. Perks include travel, housing, and cell phone stipend.

Pay ranges from $23.00 to $24.00 per hour. Internal employee referral bonus is available. Learn more at bamco.com/careers/.

Qualifications

• Previous food handling experience is preferred.

Responsibilities

• Cuts deli meats, vegetables and cheeses with slicing machine and knives.
• Prepares and serves sandwiches, salads and other cold food items.
• Obtains daily production schedule and follow approved standards.
• Stocks, replenishes and rotates deli/cold products and condiments.
• Maintains clean, sanitary work areas in line with HACCP and ServSafe.
• Carries items to and from workstation and supports coworkers.
• Complies with inventory, service standards, and cash control procedures.
• Performs other duties as assigned.

Job description

We are hiring immediately for full and part time COLD FOOD (SALAD) positions.

Location: Genentech - 350 DNA Way, South San Francisco, CA 94080. Note: online applications accepted only.

Schedule: Full and part time; Monday through Friday, 6:00 AM to 2:30 PM. More details upon interview.

Requirement: Previous food handling experience is preferred.

Additional Details: Will be supporting cafes across campus.

Perks: Travel, housing, and cell phone stipend!

Pay Range: $23.00 per hour to $24.00 per hour.

Internal Employee Referral Bonus Available.

Learn more about careers with Bon Appétit: http://www.bamco.com/careers/

Job Summary

Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters. Prepares and serves sandwiches, salads and other cold food items.

Essential Duties and Responsibilities

• Obtains daily production schedule and preparation requirements from Chef.
• Prepares sandwich meats, cheeses, condiments and salads using approved production standards to ensure proper quality, serving temperatures and standard portion control.
• Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines.
• Carries pans, kettles and trays of food to and from workstation, stove and refrigerator.
• Stores food in designated areas following HACCP standard wrapping, dating and rotation procedures.
• Cleans, sanitizes and maintains counters, work surfaces, refrigeration units and floors in the preparation and serving areas.
• Places meat, cheese or vegetables on cutting board and cuts slices to designated thickness. Positions and clamps meat or cheese on carriage of slicing machine. Adjusts knob to set machine for desired thickness. Presses button to start motor that moves carriage past rotary blade that slices meats and cheeses.
• Interacts with coworkers to ensure compliance with company service standards, inventory and cash control procedures.
• Maintains clean, safe work environment to comply with sanitation, ServSafe and safety requirements.
• Performs other duties as assigned.

Benefits

• Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug‑free workplace.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.