Coastal Pizza Cook — Craft Fresh Pies & Fast Service

Noble House Hotels & Resorts; Pacific City (OR); On-site; USD 21,000 - 22,000; Part time

Benefits offered by this job

Onsite parking

Complimentary shift meal

Job summary

Doryland Pizza on the Oregon Coast is seeking a skilled pizza maker to prepare high-quality pizzas according to customers’ orders, including dough, sauces, and toppings. The role emphasizes fast service, teamwork, and attention to detail in a family-friendly setting.

Responsibilities include oven monitoring, inventory, cleaning, and packaging, with a pay range of $15.55 to $16.00 per hour plus tips. Onsite parking and a supportive team culture accompany this opportunity within Noble House Hotels

Qualifications

• Food Handler’s Certificate required.
• Experience in food preparation and handling.
• Ability to follow standardized recipes.
• Ability to work in a fast-paced environment and in a team.

Responsibilities

• Prepare pizza dough, sauces, and toppings per orders.
• Monitor pizza ovens temperature and cooking times.
• Prepare high-quality pizzas per company recipes.
• Maintain inventory and order supplies when needed.
• Clean workstations and sterilize utensils before use.
• Plate or package pizzas and manage order slips.
• Dispose of expired ingredients at end of shift.

Skills

Food Handler’s Certificate

Food preparation experience

Food handling experience

Follow standardized recipes

Fast-paced environment

Team player

Communication skills

Customer service skills

Job description

Doryland Pizza on the Oregon Coast is seeking a skilled pizza maker to prepare high-quality pizzas according to customers’ orders, including dough, sauces, and toppings. The role emphasizes fast service, teamwork, and attention to detail in a family-friendly setting.

Responsibilities include oven monitoring, inventory, cleaning, and packaging, with a pay range of $15.55 to $16.00 per hour plus tips. Onsite parking and a supportive team culture accompany this opportunity within Noble House Hotels