Co-Manager: Lead a High-Impact Guest Experience Team

RaceTrac; Naples (FL); Sur place; USD 50 000 - 70 000; Plein temps

Avantages offerts par ce poste

Competitive pay and performance-based incentives

Full benefits package including medical, dental, vision, 401(K), PTO

Leadership training and development

Résumé du poste

RaceTrac is seeking a dedicated Co-Manager in Naples, Florida, to support the General Manager and lead a high-performing team focused on exceptional guest experiences. As a Co-Manager, you will drive store performance and help develop top-tier talent aligned with RaceTrac's mission of simplifying and enhancing people's lives.

This role requires 3-5 years of experience in management within retail or food service. The ideal candidate will possess strong leadership skills, be capable of mentoring team members, and support operational excellence in maintaining store standards and guest satisfaction.

Qualifications

• 3-5 years of experience in retail, food service, or restaurant leadership.
• 1+ year of management experience preferred.
• Ability to read and act on business metrics such as P&L, labor, and sales.

Responsabilités

• Lead team to ensure welcoming and efficient guest interactions.
• Assist in executing store-level strategies for sales and guest satisfaction.
• Conduct regular food quality checks and coach on food safety standards.

Connaissances

Coaching

Communication

Problem-solving

Retail management

Guest focus

Formation

High School Diploma or GED

Description du poste

RaceTrac is seeking a dedicated Co-Manager in Naples, Florida, to support the General Manager and lead a high-performing team focused on exceptional guest experiences. As a Co-Manager, you will drive store performance and help develop top-tier talent aligned with RaceTrac's mission of simplifying and enhancing people's lives.

This role requires 3-5 years of experience in management within retail or food service. The ideal candidate will possess strong leadership skills, be capable of mentoring team members, and support operational excellence in maintaining store standards and guest satisfaction.