Closing Team Members-Food Service/ Food Prep

Taco Bell Corp.

Greensboro (NC)

On-site

USD 17,000 - 21,000

Full time

10 days ago

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Benefits offered by this job

Free Meals during your shift
Flexible Scheduling
Paid Training
Advancement Opportunities
Competitive Pay
GED/Scholarship Opportunities
Retail Discount Program
Referral Program
Early Access to New Menu Items

Job summary

Taco Bell Corp. in Greensboro, NC is seeking entry-level Crew Members for after-dinner and late-night shifts. You will greet guests, take orders, process payments, and keep the dining area clean in a fast-paced environment.

These roles offer flexible scheduling, on-the-job training, and opportunities for advancement. Prior experience is not required, and reliable transportation helps ensure timely shifts.

Qualifications

  • Must be at least 18 years old and able to stand long periods.
  • Reliable transportation is required.
  • Ability to read safety rules and training materials.
  • Excellent guest service and teamwork are essential.

Responsibilities

  • Greet guests and engage in a friendly manner.
  • Accurately take orders and process payments.
  • Resolve guest inquiries promptly and maintain cleanliness.
  • Assist delivery partners and maintain safe workspace.

Skills

Guest interaction
Teamwork
Reliability
Multitasking

Job description

Looking for Crew Members who can work after dinner and late nights. Times vary by restaurant. Schedules can start as early as 4:00pm or later. This shift has a wide variety of shift lengths, depending on part-time vs. full-time and the specific hours of operation and closing time for each location. Closing times vary by location, with some concepts/restaurants closing as early as midnight and some restaurants/concepts open until 4am or later.

The {{position_name}} is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment.

Why should you apply?
  • Free Meals during your shift
  • Flexible Scheduling
  • Fun Work Environment
  • Paid Training
  • Advancement Opportunities
  • Competitive Pay
  • GED/Scholarship Opportunities
  • Retail Discount Program to save $$$ at other retail establishments.
  • Referral Program available at Most Locations - ask for details.
  • Early Access to New Menu Items
The successful Customer Service Crew Member is able to:
  • Greet and positively engage guests in the restaurant.
  • Accurately accept the guests' orders and process payments.
  • Address and resolve all guest inquiries and concerns in a timely manner.
  • Maintain a safe, secure, and comfortable area for guests and team members.
  • Work well with our Delivery Partners
  • Maintain facility cleanliness by completing general clean tasks including wiping tables, washing dishes, and sweeping and mopping floors.
The successful Food/Kitchen Service Crew Member is able to:
  • Answering questions about menu items and promotions
  • Prepare Ingredients and Menu Items
  • Restocking product and workstations
  • Using food preparation equipment including ovens, fryers, grills and various kitchen equipment
  • Maintaining a clean work environment by completing general clean tasks including wiping workstations, cleaning equipment, washing dishes, and sweeping and mopping floors
Requirements:
  • Must be at least 18 years of age. No previous experience required.
  • Must have reliable transportation.
  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, procedure manuals, and training materials.
  • Must be able to stand for long periods of time.
  • Must be able to lift up to 50 lbs. with assistance.
  • Must get along well with coworkers and guests through a positive and friendly demeanor.
Company Introduction

At Taco Bell, we've had innovation on our mind since Glen Bell started serving tacos at the first location in 1962 in Downey, California. Since then, we've grown to be a culture-centric, lifestyle brand that provides craveable, affordable Mexican-inspired food with bold flavors. Not only do we provide breakthrough value, we offer quality ingredients and are the first QSR restaurant to offer American Vegetarian Association (AVA)-certified menu items.

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