Closing Cook - Starting at $14/hr

Wingstop; Warminster Township (Bucks County); On-site; USD 18,000 - 25,000; Full time

Job summary

Wingstop is hiring at Talon Restaurants as a Flavor Expert/Cook. You will prepare in-house sauces, cook wings, and assemble sides, ensuring timely delivery of hot orders. You will also help with packaging and delivering orders to Guests, while staying a strong team player and effective communicator.

This role supports a flexible, up-to-2am schedule and is ideal for those who thrive in a fast-paced kitchen. Requirements include being at least 16 years old and the ability to work until 2am.

Qualifications

• At least 16 years old.
• Must be able to work until 2am.
• Franchise context: Talon Restaurants is a Wingstop franchisee.

Responsibilities

• Prepare fresh, made in-house ranch and bleu cheese.
• Cook and assemble wings and sides.
• Package and deliver completed hot orders to Guests.
• Work as part of a motivated team to meet promise times.

Skills

Team player

Good communicator

Night shift

Job description

The Flavor Expert is responsible for Serving the World Flavor. You will be creating wings with flavor to the max! You will play an integral role in ensuring our Guests get their cravable, fresh, and delicious wings delivered by our promise time. In this role, you will do everything from preparing our fresh, made in-house ranch, bleu cheese, and sides to packaging and delivering completed hot orders to our Guests while motivating other Flavor Experts.What makes us an employer of choice:2020 Award of Excellence in Workplace Safety, Diversity & Inclusion and Compensation & BenefitsFlexible HoursFun & Exciting WorkplaceAdvancement OpportunitiesDiscounts on Food, Travel, Electronics, Tickets and MOREReferral BonusesNow Hiring:CooksWe want you to be:At least 16 years oldMust be able to work until 2amA strong Team Player & good communicatorTalon Restaurants is a franchisee of Wingstop and an Equal Opportunity Employer