Clinical Nutrition Manager: Lead a Dynamic Dietetics Team

Compass Healthcare; Montgomery (AL); On-site; USD 90,000 - 95,000; Full time

Benefits offered by this job

Education reimbursement

Free continuing education

Professional membership dues coverage

Health benefits

Retirement plan

Job summary

Morrison Healthcare is seeking an experienced Registered Dietitian Nutritionist to lead clinical nutrition services at Grandview Medical Center, a growing acute-care hospital in Birmingham. The Clinical Nutrition Manager will lead a team of nutrition professionals, advance evidence-based practices, and collaborate with hospital and food-service leadership.

This role blends clinical practice with people leadership, offering opportunities to shape programs, improve outcomes, and develop a

Qualifications

• RD credential required.
• At least two years of professional experience.
• State licensure or willingness to obtain licensure.
• Healthcare experience preferred.
• Strong leadership, communication, clinical and organizational skills.
• Collaborative, solutions-oriented mindset.
• Desire to develop people and improve patient care.

Responsibilities

• Lead, mentor, and develop a high-performing clinical nutrition team.
• Establish priorities and ensure evidence-based nutrition care.
• Perform comprehensive nutrition assessments and create care plans.
• Collaborate with physicians, nurses, therapists, and pharmacists.
• Advance quality-improvement, regulatory, and patient-experience initiatives.
• Partner with food-service leadership on menus and standards.
• Educate patients, families, and hospital staff.
• Support staff development and dietetic internship experiences.

Skills

Team leadership

Clinical nutrition

Communication

Organizational skills

Education

Registered Dietitian Nutritionist (RD)

State licensure

Job description

Morrison Healthcare is seeking an experienced Registered Dietitian Nutritionist to lead clinical nutrition services at Grandview Medical Center, a growing acute-care hospital in Birmingham. The Clinical Nutrition Manager will lead a team of nutrition professionals, advance evidence-based practices, and collaborate with hospital and food-service leadership.

This role blends clinical practice with people leadership, offering opportunities to shape programs, improve outcomes, and develop a