Clinical Dietitian Specialist

Society for Nutrition Education and Behavior; Addison (TX); Hybrid; USD 70,000 - 90,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

401k

Job summary

Aramark is seeking a Clinical Dietitian Specialist to deliver evidence-based medical nutrition therapy in healthcare or residential settings. You will assess nutritional needs, create care plans, and collaborate with physicians, nurses, and foodservice teams to align menus with clinical requirements.

You will document care to regulatory and Aramark standards, lead nutrition education for patients and staff, and contribute to quality and safety initiatives in menu development.

Qualifications

• Medical nutrition therapy proficiency and patient-specific assessments.
• Ability to develop individualized nutrition care plans.
• Experience with electronic medical records and care documentation.

Responsibilities

• Provide medical nutrition therapy based on clinical assessments and referrals.
• Develop individualized nutrition care plans and monitor progress.
• Collaborate with physicians and care teams to align menus with clinical needs.

Skills

Medical nutrition therapy

Clinical nutrition assessment

Care plan development

Nutrient analysis

Electronic medical record

Menu planning healthcare

Regulatory compliance

Education for patients and staff

Interdisciplinary collaboration

Quality improvement

Job description

As a Clinical Dietitian Specialist at Aramark, you’ll deliver evidence-based medical nutrition therapy within healthcare or residential settings, supporting patient outcomes and satisfaction. You’ll assess nutritional needs, create individualized care plans, and collaborate with physicians, nurses, and foodservice teams to align menus with clinical requirements. You’ll document care to regulatory and Aramark standards, lead patient and staff nutrition education, contribute to quality and safety initiatives, and help guide menu development. Aramark offers growth, training, and opportunities to impact health and community well-being daily.

Responsibilities

• Provide medical nutrition therapy to patients based on clinical assessments and physician referrals
• Develop individualized nutrition care plans and monitor patient progress
• Collaborate with physicians, nurses, and foodservice teams to align menus with clinical needs
• Conduct nutrition education for patients, families, and staff
• Ensure documentation meets regulatory, hospital, and Aramark standards
• Participate in quality improvement and safety initiatives related to nutrition services
• Support menu planning and nutrient analysis for patient and retail foodservice
• Train and mentor dietetic interns or junior staff as needed

Qualifications

• Medical nutrition therapy
• Clinical nutrition assessment
• Care plan development
• Nutrient analysis
• Electronic medical record documentation
• Menu planning for healthcare
• Regulatory compliance (Joint Commission/CMS)
• Patient and staff nutrition education
• Interdisciplinary collaboration
• Quality improvement in clinical nutrition

Benefits

• Medical Insurance
• Dental Insurance
• Vision Insurance
• Life Insurance
• 401k

Professional Credentials

• Registered Dietitian Nutritionist (RDN) credential
• State dietitian/nutritionist licensure (as required)
• ServSafe or equivalent food safety certification (preferred)
• Board certification as a Specialist in Clinical Nutrition (CNSC or similar) preferred