Clinical Dietitian - Sharp Tri-City - Variable Shifts - Full Time

Sharp

Oceanside (CA)

On-site

USD 41,000 - 59,000

Full time

14 days+
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Job summary

Sharp Tri-City Medical Center in Oceanside, CA is seeking a Clinical Dietitian to manage nutritional care for patients across the lifespan. The role involves assessment, formulation, implementation and monitoring of care plans, with collaboration across the care team.

You will interpret nutrition principles, communicate them to patients, and support care delivery in a dynamic hospital setting.

Qualifications

  • AHA BLS for Healthcare Professional is required.
  • Valid CA driver's license is required.
  • Registered Dietitian or RD Nutritionist credentials are required.
  • CCS panel provider is preferred.

Responsibilities

  • Interviews patients for nutritional assessment and creates goal directed plan.
  • Coordinates plan with care team to provide a team-based approach.
  • Implements and monitors nutrition care plans following policy/procedure.
  • Provides education on nutrition needs to patients and families.

Skills

AHA BLS
CA driver's license

Education

Registered Dietitian
Registered Dietitian Nutritionist
CCS panel provider

Tools

Auto Insurance

Job description

## Clinical Dietitian - Sharp Tri-City - Variable Shifts - Full TimeApplylocations: STCMC Tri-City Medical Center Main Campus - 4002 Vista Waytime type: Full timeposted on: Posted Todayjob requisition id: JR208503**Hours****:****Shift Start Time:**Variable**Shift End Time:**Variable**AWS Hours Requirement:**8/40 - 8 Hour Shift**Additional Shift Information:****Weekend Requirements:**As Needed**On-Call Required:**Yes**Hourly Pay Range (Minimum - Midpoint - Maximum):**$29.630 - $36.290 - $42.960The stated pay scale reflects the range that Sharp reasonably expects to pay for this position. The actual pay rate and pay grade for this position will be dependent on a variety of factors, including an applicant’s years of experience, unique skills and abilities, education, alignment with similar internal candidates, marketplace factors, other requirements for the position, and employer business practices. **What You Will Do** Manages the nutritional care of infant, adolescent, adult and geriatric patients through assessment of nutritional status, formulation, implementation and monitoring of care plans following appropriate policy/procedure. Utilizes unique knowledge of nutrition, interprets and communicates nutrition care principles to clients and patients. Collaborates with other professionals and personnel in the integration and delivery of care. **Required Qualifications*** AHA Basic Life Support for Healthcare Professional (AHA BLS Healthcare) - American Heart Association -REQUIRED**Other Qualification Requirements*** Valid CA drivers’ license required, Auto Insurance required (for Home Care position only). Registered Dietitian or Registered Dietitian Nutritionist, required. CCS (California Children Services) panel provider, preferred.**Essential Functions*** The position characteristics reflect the most important duties, responsibilities and competencies considered necessary to perform the essential functions of the job in a fully competent manner. They should not be considered as a detailed description of all the work requirements of the position. The characteristics of the position and standards of performance may be changed by TCMC with or without prior notice based on the needs of the organization. Maintains a safe, clean working environment, including unit based safety and infection control requirements. Interviews patients for nutritional assessment and creates goal directed nutritional plan of care. Coordinates plan of care with other members providing care to patient to provide team directed approach. Provides education appropriate to patient nutritional needs.**Knowledge, Skills, and Abilities*** Able to perform numerical calculations for nutritional values, enteral feedings, modified diets and parenteral nutrition, required.* Knowledge of chemistry, caloric values, and physical properties of foods, as well as understanding the medical basis for dietetic restrictions, required.* Able to communicate ideas and diet therapy instructions to patients and families, required.Sharp HealthCare is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to race, religion, color, national origin, gender, gender identity, sexual orientation, age, status as a protected veteran, among other things, or status as a qualified individual with disability or any other protected classSharp HealthCare is a not-for-profit health care system based in San Diego, California, with four acute care hospitals, three specialty hospitals, three medical groups and a health plan. We provide medical services in virtually all fields of medicine, including primary care, heart care, cancer, orthopedics, women’s health, rehabilitation, robotic surgery and bariatric surgery.Sharp sets the community standard for exceptional care. Sharp Grossmont Hospital and Sharp Memorial Hospital have received prestigious Magnet recognition by the American Nurses Credentialing Center for excellence in nursing practices and quality patient care.At the heart of our organization are more than 18,000 affiliated physicians, nurses, staff and volunteers who are on a journey to make health care better for our patients and their families. It’s what we call The Sharp Experience – treating each person with dignity, compassion and respect, and using our clinical excellence and advanced technology to deliver the highest-quality patient care. We are dedicated to transforming the health care experience by making Sharp the best place to work, the best place to practice medicine and the best place to receive care in San Diego.
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