Clinical Dietitian PRN - Medical Nutrition Therapy

Grand Strand Medical Center – HCA; Myrtle Beach (SC); On-site; USD 39,000 - 55,000; Part time

Benefits offered by this job

401(k) Plan with 100% match on 3–9% of

Education support

Wellbeing & counseling services

Paid time off & family leave

Disability & life insurance

Retirement readiness tools

Job summary

Grand Strand Medical Center is seeking a Clinical Dietitian PRN to collaborate with the interdisciplinary healthcare team in delivering high-quality Medical Nutrition Therapy. The role involves nutrition screening, assessment, education, and care plan development across all age groups, with adherence to established policies and ethics.

The candidate should have a Bachelor's in Nutrition or Dietetics, ACEND-accredited supervised practice, and RD credential, with 1–2 years of hospital nutrition

Qualifications

• Bachelor’s degree in Nutrition/Dietetics or equivalent is required.
• Completion of ACEND-accredited supervised practice program is required.
• 1–2 years hospital clinical nutrition experience preferred.
• Registered Dietitian (RD) credential.
• Licensure/certifications: RD

Responsibilities

• Perform timely nutrition screenings and assessments per policy.
• Conduct nutrition-focused physical exams for patients at nutritional risk.
• Identify patients at nutritional risk based on criteria.
• Develop and implement individualized nutrition care plans.
• Evaluate outcomes of medical nutrition therapy interventions.
• Provide nutrition counseling to patients, families, and caregivers.
• Participate in RD chart audits to achieve 80%+ passing score.
• Adhere to nutrition care guidelines and ethics in practice.

Skills

Medical Nutrition Therapy

Interdisciplinary collaboration

Patient education

Education

Bachelor’s Degree in Nutrition, Dietetics, or equivalent

ACEND-accredited supervised practice program

Job description

Grand Strand Medical Center is seeking a Clinical Dietitian PRN to collaborate with the interdisciplinary healthcare team in delivering high-quality Medical Nutrition Therapy. The role involves nutrition screening, assessment, education, and care plan development across all age groups, with adherence to established policies and ethics.

The candidate should have a Bachelor's in Nutrition or Dietetics, ACEND-accredited supervised practice, and RD credential, with 1–2 years of hospital nutrition