Clinical Dietitian: Personalized Nutrition Plans

Lutheran Health Network

Fort Wayne (IN)

On-site

USD 60,000 - 75,000

Full time

14 days+

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Job summary

Lutheran Health Network is seeking a Clinical Dietitian to evaluate, implement, and optimize patient nutritional care within a hospital setting in Indiana. You will manage physician-ordered therapeutic diets, educate patients and families, and collaborate with care teams to support positive outcomes.

The role emphasizes documentation, policy compliance, and ongoing professional growth in clinical nutrition practices.

Qualifications

Bachelor’s degree in Dietetics, Nutrition, or related field is required.
0–2 years of clinical dietetics experience in a hospital or healthcare setting is required.

Responsibilities

Conduct comprehensive nutritional assessments using medical records, patient interviews, and healthcare staff.
Develop and implement individualized care plans; evaluate and revise them for optimal outcomes.
Document all aspects of nutritional care in EMR per standards and policies.
Educate patients, families, and caregivers through individual sessions, group classes, and community talks.
Collaborate with healthcare teams to discuss patient needs and treatment plans.
Provide expertise in clinical nutrition to medical staff and other departments.
Assist with menu planning and portion specs to meet therapeutic diet requirements.
Monitor meal acceptance, conduct rounds, and address concerns to improve satisfaction.
Maintain and revise nutrition-related policies to ensure quality and compliance.