Clinical Dietitian I - PRN

MedStar Health; Virginia (IL); On-site; USD 61,000 - 107,000; Full time

Job summary

MedStar Health is seeking aRegistered Dietitian to provide comprehensive Medical Nutrition Therapy to inpatients, including malnutrition assessments and nutrition-focused exams. You will collaborate with physicians, document treatment plans, and participate in rounds and department meetings.

The role requires RD credential with DC DOH licensure, 1–2 years of clinical nutrition experience preferred, and flexibility to cross-cover in NICU and Pediatrics as needed.

Qualifications

• Bachelor's degree in Food & Nutrition Science with accredited dietetic internship completed.
• Master's degree required if completed after Jan 1 2024.
• 1–2 years clinical nutrition experience preferred.
• Registered Dietitian credential and DC DOH licensure within 90 days.
• Knowledge of EMR and interdisciplinary team communication.

Responsibilities

• Consult with physicians and other health professionals on patients' nutritional status and diet plans.
• Develop and document nutrition assessments and follow-up plans.
• Participate in clinical rounds and department meetings.
• Provide nutrition care to inpatients and cross-cover in NICU/Pediatrics as needed.
• Review literature and present findings at Journal Club.
• Deliver professional presentations in specialty areas.
• Maintain licensure and credentials as required.

Skills

Clinical dietetics

EMR navigation

Word processing

Communication

Time management

Flexibility

Public speaking

Education

Bachelor's degree in Food & Nutrition Science

Master's degree (required if completed after Jan 1 2024)

Job description

About this Job:

General Summary of Position

Provides comprehensive Medical Nutrition Therapy to inpatients with a variety of medical conditions. This includes but is not limited to performing malnutrition assessments nutrition focused physical exams diet educations and providing nutrition support recommendations. These functions are performed in accordance with all applicable laws and regulations and MedStar Georgetown University Hospital's philosophy policies procedures and standards while adhering to MedStar's "Spirit Values.

Primary Duties and Responsibilities

• Consults with and/or makes recommendations to physicians and other allied health professionals regarding patients' nutritional statuses nutrient needs or specific diet plans.
• Formulates nutrition assessment evaluation and follow-up plans for patients at nutrition risk as ordered by providers or according to departmental policy. Recommends and documents patient's nutrition treatment findings and plan in the patients' medical record.
• Participates in clinical rounds and appropriate department/service meetings and communicates appropriate information to administrative personnel in the service area.
• Consults in/outpatients in diet rationale for self-management.
• Must be flexible to cross-cover and train in all areas including Neonatal ICU and Pediatrics as needed.
• Provides staff relief and cross-coverage as delegated for in/outpatient services.
• Reviews at least one annual review of literature pertinent to area(s) of responsibility and present to peers in Journal Club.
• Performs at least one formal professional presentation in an area of specialty to allied health professionals or the community.
• Attends pertinent meetings to enhance clinical practice to growth records and documents in CDR Professional Development Plan.
• Maintains current CDR credentials and DC Licensure and completes yearly competencies as outlined by MGUH.
• Hold current membership to professional organization pertinent to the role.
• Participates in licensing surveys as needed.
• Assumes other duties and responsibilities that are appropriate to the position and area. The above responsibilities are a general description of the level and nature of the work assigned to this classification and are not to be considered all-inclusive.

Minimal Qualifications

Education

• Bachelor's degree B.S with a major in Food & Nutrition Science from an accredited college or university and the completion of an accredited dietetic internship (RDE will be considered) required and
• Master's degree Master's degree from an accredited college or university if completed after Jan 1 2024. required

Experience

• 1-2 years One year of general clinical nutrition experience preferred (RDE will be considered). preferred

Licenses and Certifications

• REG DIET - Dietitian - Registered Commission on Dietetics Registration within 90 Days required
• Dietitian DC DOH - DIETDC DC Department of Health-Board of Dietetics and Nutrition within 90 Days required

Knowledge Skills and Abilities

• Current knowledge in clinical dietetics.
• Able to navigate Electronic Medical Record efficiently.
• Functional with basic word processing skills.
• Good communicator with peers and members of the interdisciplinary team.
• Able to manage time efficiently and able to multi-task.
• Flexibility in schedule and tasks as needed.
• Comfortable with public speaking.

This position has a hiring range of : USD $60,632.00 - USD $107,494.00 /Yr.