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Bronson Healthcare is seeking a Clinical Dietitian to provide patient-centered nutrition care in the Battle Creek Hospital. You will assess nutritional needs, develop care plans, monitor progress, and collaborate with physicians, nurses, and other care teams.
The role emphasizes evidence-based practice, cultural sensitivity, and education for patients and families. Strong communication and organizational skills are essential for coordinating care and supporting community wellness.
Love Where You Work! Team Bronson is compassionate, resilient and strong. We are driven by Positivity which inspires us to be our best and to go above and beyond for our patients, for one another, and for our community. If you’re ready for a rewarding new career, join Team Bronson and be part of the experience.
Battle Creek- 300 North Ave - Bronson Battle Creek Hospital, BBC Bronson Battle Creek
Clinical Dietitian (General Posting - Completing or New Grads Welcome)
The Clinical Dietitian is an integral member of the multidisciplinary healthcare team, responsible for providing patient-centered nutrition care and supporting positive health outcomes. This role involves assessing patients' nutritional needs, developing and implementing individualized nutrition care plans, monitoring and evaluating patient progress, and communicating results appropriately. The dietitian utilizes current evidence-based research and clinical guidelines to deliver high-quality care while considering each patient's unique cultural, social, and health-related needs. In collaboration with physicians, nurses, and other healthcare professionals, the Clinical Dietitian helps coordinate care, establish priorities, and meet deadlines to ensure effective patient treatment. The role also includes educating patients, families, caregivers, staff, and community members through individual and group programs that promote health and wellness. Strong communication, critical thinking, and organizational skills are essential, as the dietitian works directly with diverse patient populations and actively contributes to improving community health outcomes. Employees in this position must demonstrate competencies specific to the populations they serve and maintain a commitment to delivering compassionate, inclusive, and evidence-based nutrition care.
At Bronson, you'll be part of a healthcare organization dedicated to improving lives through exceptional patient care. You'll work alongside talented professionals who share a commitment to clinical excellence, innovation, teamwork, and compassionate service. If you're passionate about helping patients achieve better health through nutrition, we'd love to hear from you.
Variable Time Type; Part time; Scheduled Weekly Hours 10.
Bronson Healthcare is a community-owned, not-for-profit health system that has been serving southwest Michigan since 1900. Today, with a workforce of 9,000 people and 1,500 medical staff members, it is the area’s largest employer and leading healthcare system. Bronson provides care in virtually every specialty and offers a full range of services from primary care to critical care at more than 100 locations. Bronson’s exceptionally high quality standards enable us to do what’s right for our patients and their families. We are empowered as individuals and as teams, to apply our skills and experience so that every patient receives safe, timely and effective treatment. By putting each patient and their family at the center of our work, we demonstrate the dignity and respect we have for each individual we serve. This unwavering commitment to serving others combined with our unique healing environment helps make the patient experience here an exceptional one.
The excellence and Positivity of our employees and medical staff has contributed to Bronson Healthcare being ranked by Forbes as one of America’s Best-In-State Employers (2022-23), by Newsweek as one of America’s Greatest Workplaces for Women (2023) and by the National Association for Business Resources as one of the 2023 Top 101 Best and Brightest Companies to Work For.