Clinical Dietitian

001 University of Rochester

City of Rochester (NY)

On-site

USD 62,000 - 84,000

Full time

14 days+
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Job summary

The University of Rochester is seeking a Registered Dietitian to provide timely, evidence-based nutritional care for patients with eating disorders in inpatient and outpatient settings at 601 Elmwood Ave, Rochester, NY 14642.

You will develop individualized nutrition care plans, educate patients and families, and train medical staff and dietetic interns while upholding HIPAA and collaborative care standards within a multidisciplinary team.

Qualifications

  • Bachelor of Science degree in Nutrition, Foods and Nutrition Service or equivalent, completion of one-year dietetic internship experience or equivalent required.
  • Master’s Degree in related field preferred; Clinical nutrition experience in a health care setting preferred.
  • Registered or registry-eligible by the Commission on Dietetic Registration required.

Responsibilities

  • Provide ongoing nutritional assessment, monitoring, evaluation, and education to patients with eating disorders and their families, in both an inpatient and outpatient setting.
  • Develop and implement individualized nutrition care plans for patients across the lifecycle, from adolescents to adults.
  • Integrate evidence-based research in the education, practice, and management of eating disorder patients, including medical complications related to malnutrition and refeeding.
  • Serve as liaison/ambassador between patients/units and foodservice staff to ensure therapeutic meal plans are implemented accurately.
  • Serve as clinical preceptor to dietetic interns and provide didactic training to nutrition students, peers, and medical professionals.

Skills

Communication skills
Independent work
Multidisciplinary teamwork

Education

Bachelor of Science in Nutrition, Foods and Nutrition Service or equivalent
Dietetic internship experience
Master’s Degree preferred

Tools

Zoom
MyChart

Job description

As a community, the University of Rochester is defined by a deep commitment to Meliora - Ever Better. Embedded in that ideal are the values we share: equity, leadership, integrity, openness, respect, and accountability. Together, we will set the highest standards for how we treat each other to ensure our community is welcoming to all and is a place where all can thrive.

Job Location (Full Address): 601 Elmwood Ave, Rochester, New York, United States of America, 14642

Opening: Worker Subtype: Regular Time Type: Full time Scheduled Weekly Hours: 40 Department: 500061 Nutritional Support Services Work Shift: UR - Day (United States of America) Range: UR URCB 211 H Compensation Range: $30.00 - $40.50 The referenced pay range represents the minimum and maximum compensation for this job. Individual annual salaries/hourly rates will be set within the job's compensation range, and will be determined by considering factors including, but not limited to, market data, education, experience, qualifications, expertise of the individual, and internal equity considerations.

Responsibilities:

To provide timely, comprehensive, and evidence-based nutritional care and education to patients with eating disorders and their families, in both an inpatient and outpatient setting. Participate in the training of medical staff, dietetic interns and peers. Does so in a manner which is highly responsive to patients’ unique psychological and medical needs of eating disorder patients, promoting and supporting the highest quality nutritional care across all levels of treatment.

ESSENTIAL FUNCTIONS

Provide ongoing nutritional assessment, monitoring, evaluation, and education to patients with eating disorders and their families, in both an inpatient and outpatient setting. Develop and implement individualized nutrition care plans for patients across the lifecycle, from adolescents to adults, as assigned. Integrate evidence-based research in the education, practice, and management of eating disorder patients, including medical complications related to malnutrition and refeeding. Effectively communicate nutrition plans and rationale to team members both verbally and in the medical record. Demonstrate the ability to utilize various HIPAA secure patient communication modalities such as “Zoom”, “My Chart”, etc. Provide education on medical nutrition therapy for eating disorders, including topics such as refeeding syndrome, electrolyte management, and food-drug interactions, to patients, families, and significant others. Ensure continuity of care when a patient transitions between inpatient, residential, and outpatient levels of care; develop specialized nutrition education materials for eating disorder recovery. Serve as a clinical preceptor to dietetic interns and provide didactic training to nutrition students, peers (journal club), and other medical professionals (including medical students, psychiatric residents, fellows, and attendings). Participate in orienting, training, and in-servicing professional and other nutrition staff. Maintain expertise by pursuing continuing education in eating disorder treatment and related medical nutrition therapy. Participate in adolescent medicine rounds and interdisciplinary rounds on a frequent basis and act as a consultant/resource to all members of the health care team. Serve as liaison/ambassador between patients/units and foodservice staff to ensure therapeutic meal plans are implemented accurately. Participate in quality assurance activities related to eating disorder treatment. Serve on committees for department and hospital initiatives, including those focused on behavioral health and nutrition. Represent the department at community eating disorder awareness and nutrition functions. Attend regular department staff meetings as scheduled. Other duties as assigned

MINIMUM EDUCATION & EXPERIENCE

Bachelor of Science degree in Nutrition, Foods and Nutrition Service or equivalent, completion of one-year dietetic internship experience or equivalent required. Master’s Degree in related field preferred Clinical nutrition experience in a health care setting preferred.

KNOWLEDGE, SKILLS AND ABILITIES

Demonstrate strong communication skills, the ability to work independently and effectively in a busy, multi-disciplinary medical practice setting, able to prioritize workload and multi-task with accuracy and efficiency required.

LICENSES AND CERTIFICATIONS

Registered or registry-eligible by the Commission on Dietetic Registration, the credentialing agency of The Academy of Nutrition and Dietetics required

The University of Rochester is committed to fostering, cultivating, and preserving an inclusive and welcoming culture to advance the University’s Mission to Learn, Discover, Heal, Create – and Make the World Ever Better. In support of our values and those of our society, the University is committed to not discriminating on the basis of age, color, disability, ethnicity, gender identity or expression, genetic information, marital status, military/veteran status, national origin, race, religion, creed, sex, sexual orientation, citizenship status, or any other characteristic protected by federal, state, or local law (Protected Characteristics). This commitment extends to non-discrimination in the administration of our policies, admissions, employment, access, and recruitment of candidates, for all persons consistent with our values and based on applicable law.

Learn. Discover. Heal. Create. Located in western New York, Rochester is our namesake and our home. One of the world’s leading research universities, Rochester has a long tradition of breaking boundaries—always pushing and questioning, learning and unlearning. We transform ideas into enterprises that create value and make the world ever better. If you’re looking for a career in higher education or health care, the University of Rochester may offer the perfect opportunity for your background and goals.

At the University of Rochester, we are committed to fostering, cultivating, and preserving an inclusive and welcoming culture and are united by a strong commitment to be ever better—Meliora. It is an ideal that informs our shared mission to ensure all members of our community feel safe, respected, included, and valued.

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