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Morrison Healthcare in Brockton, MA is hiring a full-time Clinical Dietitian to deliver nutrition care in a hospital setting. You will assess nutritional status, develop care plans, provide MNT, counsel patients, and document outcomes with a focus on quality and safety.
Join a multidisciplinary team dedicated to improving patient outcomes and the Power of Food™ experience while ensuring regulatory compliance and education initiatives.
Morrison Healthcare is a leading foodservice provider dedicated exclusively to healthcare, believing in the Power of Food™ to touch lives and transform the patient experience. With a national presence in more than 800 hospitals and a team that includes over 1,400 registered dietitians, 300 executive chefs, and 21,000 food service professionals, the organization offers diverse career paths and growth opportunities. Team members join a collaborative culture that values healing, innovation, and meaningful impact in patient care. Morrison Healthcare prioritizes employee well-being through comprehensive benefits, development programs, and recognition for performance. The company has been consistently honored as a top workplace by respected industry and business organizations.
This full-time, on-site Clinical Dietitian role is based in Brockton, MA and focuses on delivering high-quality nutrition care within a healthcare setting. The Clinical Dietitian will assess patients’ nutritional status, develop individualized nutrition care plans, and provide medical nutrition therapy in collaboration with the interdisciplinary care team. Daily responsibilities include conducting nutrition screenings, counseling patients and families, documenting care in the medical record, and monitoring outcomes to adjust interventions. The role also involves participating in patient education initiatives, supporting foodservice operations with clinical guidance, and ensuring compliance with regulatory and organizational standards. The Clinical Dietitian will contribute to continuous improvement efforts that enhance patient satisfaction, clinical outcomes, and the overall Power of Food™ experience.