CJT - Server PT

Paycom - ATS; Town of Venice (NY); On-site; USD 21,000 - 23,000; Part time

Job summary

Jacaranda Trace in Venice, FL seeks a Part-Time Server to greet residents and guests, take beverage and food orders, and deliver meals with courtesy.

You will use a POS system, explain menu items, and ensure a clean, pleasant dining area. This safety-sensitive role requires reliable attendance and good English communication.

Minimum qualifications include HS diploma or GED preferred, strong sanitation habits, math skills, and excellent customer service.

Qualifications

• Strong customer service abilities with a focus on accuracy and courtesy.
• Ability to take and relay orders, and to explain menu items clearly.
• Good math skills and sanitation habits required.

Responsibilities

• Greet residents and guests; take and deliver beverage orders.
• Explain menu items and take food orders; answer questions about preparation.
• Submit orders via POS and serve meals in a friendly manner.
• Maintain clean, well-set tables and stock service areas.

Skills

Guest service

Menu knowledge

POS system

Food orders

Table maintenance

Education

HS Diploma or GED

Tools

POS terminal

Job description

Job Details

Job Location: Jacaranda Trace - Venice, FL, Position Type: Part Time, Salary Range: $15.00 - $17.25Hourly

Reporting to the Dining Room Manager, the Server is responsible for taking food and drink orders from and serving all residents and guests in assigned section of the dining room in a fast, courteous and efficient manner. The server must provide excellent service to residents and guests, ensuring level of service meets the LifeStar Talents standards. The Server respectfully interacts with all residents, family members, visitors, colleagues and staff. This is a safety sensitive position.

ESSENTIAL FUNCTIONS

It is understood that every incidental duty connected with operations listed in the job description is not always specifically described, and that employees, at the discretion of management, may be required to perform duties not within their job descriptions. The omission of an essential function does not preclude management from assigning duties not listed herein if such functions are a logical assignment to the position.

• Greets residents and guests in a polite, positive manner; takes beverage orders.
• Answers questions about the menu and takes food orders. Explains how various menu items are prepared, describing ingredients, and cooking methods. Suggests any menu item.
• Submits food order into kitchen accurately utilizing a Point-of-Sale system
• Serves residents and guests their desired entrees in a friendly, efficient manner.
• Maintains pleasant dining experience. Checks on residents and guests periodically throughout their meals and attends to their needs.
• Performs clean-up duties after each meal service; and prepares and sets up for next meal.
• Keeps assigned tables clean and properly set up, including vacuuming and arranging tables and chairs.
• Stocks service areas with supplies such as coffee, food, tableware, and linens.
• Regular and reliable attendance is an essential function of this job.

ESSENTIAL MENTAL AND PHYSICAL FUNCTIONS

• Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the unit. Bend, lift, carry, reach/extend arms and hands above shoulder height frequently, or otherwise move in a constantly changing environment.
• Lifting, carrying, and pushing up to 25 lbs. regularly, 30-35 lbs. frequently, and up to 50 lbs. occasionally.
• Ability to stand for the entire workday.
• Withstanding temperature extremes in freezer, refrigerator walk-in and grill areas.
• Reading and writing work-related documents in English.
• Speech recognition and clarity, including the ability to understand the speech of customers and co-workers and the ability to speak clearly so that you can be understood by customers and co-workers in English.
• Constantly communicates and receives verbal communication with other employees in fast-paced kitchen.

Florida Care Provider Background Screening Clearinghouse Information Website is https://info.flclearinghouse.com

Qualifications

MINIMUM QUALIFICATIONS

• Partial High School education; High School Diploma/G.E.D. equivalent preferred.
• Strong sanitation habits.
• Mathematic skills.
• Strong customer service abilities: actively looks for ways to assist customers and coworkers.
• Ability to recognize when a problem has occurred and communicate it to management.