CHILD NUTRITION ASSISTANT

Harmony Public Schools; Fort Worth (TX); On-site; USD 38,000 - 54,000; Full time

Job summary

Harmony Public Schools is seeking a dedicated school nutrition program professional to operate the campus Child Nutrition program in Carrollton. You will ensure compliance with USDA regulations and Harmony policies, manage meal service, and maintain accurate documentation.

The role involves eligibility processing, account monitoring, wellness policy participation, and ongoing trainings to stay current with nutrition standards.

Qualifications

• High School GED or Diploma required.
• Current Food Manager Certification (Texas) preferred or obtained within 2 weeks.
• Minimum 1 year of school food service experience preferred.

Responsibilities

• Process Student Eligibility applications and Verification per USDA.
• Monitor lunch accounts and notify households of negative balances.
• Review daily meal production records; report discrepancies.
• Operate POS during breakfast, lunch, and snack to ensure reimbursable meals.
• Maintain docs for Special Dietary Accommodations per USDA.
• Operate After School Snack Program; distribute snacks and maintain docs.
• Operate the a la carte program: order, inventory, documentation.
• Support Local School Wellness Policy: document, track goals, publicize updates.
• Record daily meal counts and revenue; report discrepancies.
• Follow department/district policies; ensure compliance with laws.
• Participate in Harmony trainings and TDA Education Service Center trainings.
• Maintain Child Nutrition files; perform other duties as assigned.

Skills

Effective communication

Relationship management

Program coordination

Computer skills

Data analysis

Public speaking

Education

High School GED or Diploma

Job description

Campus:

Harmony School of Innovation - Carrollton (PK-5)

JOB GOAL:

To effectively operate the Child Nutrition program at the campus, including compliance with all state and federal regulations and adherence with Harmony policies and procedures

Position Qualifications

• High School GED or Diploma


• Current Food Manager Certification as accepted by the Texas Department of State Health Services, preferred or obtained

in first two weeks of employment.

• A minimum of 1-year school food service experience, preferred

Duties And Responsibilities

• Responsible for processing Student Eligibility applications and completing Verification in accordance with USDA regulations.


• Monitors student lunch accounts and notifies the household of negative balances through phone calls, letters, and emails.


• Reviews the meal service production records daily, reporting any discrepancies to the District and/or Central Office.


• Operates Point of Service during breakfast, lunch, and snack meal periods, ensuring that each student has selected a reimbursable meal.


• Maintains the appropriate documentation for students requesting Special Dietary Accommodations, in accordance with USDA protocol.


• Operates the After School Snack Program, distributing reimbursable snacks and maintaining the appropriate documentation (if a snack program is offered in the school).


• Operates the a la carte program, ordering product, maintaining inventory, and all appropriate documentation (if a la carte program is offered in the school)


• Participates in the Local School Wellness Policy, including collecting and maintaining documentation, assessing completion of policy goals, publicizing updates, and other related activities as outlined in the District Wellness Policy.


• Daily recording of meal counts and revenue, with any discrepancies reported to the District and/or Central Office.


• Understands and executes all department/district policies and procedures.


• Operates the Child Nutrition Program in compliance with all local, state, and federal laws.


• Attends Harmony trainings and TDA Education Service Center Child Nutrition trainings, as required.


• Maintains Child Nutrition files.


• Performs other job-related duties as assigned.

Skills And Abilities

• Ability to communicate effectively in both written and oral forms with all levels of management, both internal and external to the district.


• Ability to establish and maintain effective working relationships both internal and external to the district.


• Ability to organize special programs for assigned campus, and participates in appropriate campus activities to educate and/or encourage student and parent involvement.


• Ability to use computer, including Child Nutrition software, database used by the district, spreadsheet and word processing software, calculator, copy machine and telephone.


• Ability to analyze data, focus on details, and process accurate information.


• Ability to use effective interview techniques, effective public speaking skills, and problem-solving skills

Work Environment And Physical Requirements

• Light Work: may require the occasional light lifting.


• Nights and weekend activities will be occasionally required.


• Position is in office setting and may involve prolonged work at a desk in one location.


• Moderate travel is required.

COMPENSATION:

Pay varies by location, experience, and certification status. See our Salary Schedules for details.