Child Care Center Cook

Learning Care Group, Inc.

Blacklick (OH)

On-site

USD 21,000 - 22,000

Full time

11 days ago
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Benefits offered by this job

Health insurance
Tuition reimbursement
Certification assistance
401K with company match
Life and disability insurance
Child care discount

Job summary

Learning Care Group, Inc. seeks a Food Specialist to manage overall food preparation for the school’s enrolled children, tailoring home-style meals within menu and budget while meeting state and federal requirements.

You will prepare meals and snacks and serve them to children and staff. You will follow the Director's daily menu, ensuring USDA, licensing, and health department regulations are met, maintain inventory and order supplies, and assist in classrooms as needed as an Assistant

Qualifications

  • Experience cooking for multiple individuals in a childcare facility.
  • Willingness to learn and follow state/local regulations.
  • Flexible hours and scheduling.

Responsibilities

  • Prepare meals and snacks in line with the school menu and budget.
  • Follow USDA, licensing, and health department regulations.
  • Maintain inventory and reorder supplies.
  • Assist in classrooms as needed as an Assistant Teacher/Floater.

Skills

Cooking experience
Regulatory compliance
Flexible schedule

Job description

This is more than just a daycare job. It’s a journey, where you learn, grow, thrive—and play—every day. Working at a childcare center is something special.

The Child Care Cook, Food Specialist, is responsible for overall food preparation for the school’s enrolled children. This role should be able to adapt to menu changes and meet meal and snack schedules.

As a Food Specialist, you will be:
  • At home in the kitchen! Create home-style, nutritional meal plans in the boundaries of their school's menu and budget, as well as state and federal requirements. Prepare meals/snacks for children and staff and distribute food to the classrooms.
  • Focused on health and safety! Follow the daily menu provided by the Director which incorporates USDA, licensing, and/or health department regulations.
  • Organized! Maintain inventory of food and supplies and order more when needed.
  • Helpful! Assist in classrooms as needed as an Assistant Teacher/Floater.
Job Requirements:
  • Work experience in cooking and/or food preparation for multiple individuals in a childcare facility, preferred.
  • A willingness to learn and adhere to all current state and local regulations.
  • Flexibility as to the hours and schedule of work.
Compensation and Benefits:
  • Compensation range of $15.48-$16.08 based on Position, Education and Experience. Bi-weekly and Daily Pay options
  • Health insurance (medical, dental, vision, and FSA) provided for full-time employees, Limited medical offered for part-time workers
  • Education assistance including tuition reimbursement and certification, 401K (plus company match), life and disability insurance and child care discount available to all employees
  • Monday-Friday work week
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