Chicken Kitchen Manager

Lowes Foods, LLC

Midway (NC)

On-site

USD 31,000 - 39,000

Full time

14 days+
Application generator

An application made for this job — a tailored resume and cover letter that speak straight to the posting.

Get past ATS filters

Job summary

Lowes Foods, LLC is seeking a Chicken Kitchen Supervisor to oversee guest interactions and department operations ensuring a brand-aligned experience while upholding standards. You will lead staff, manage inventory, and support sales and profit goals.

Responsibilities include delivering friendly service, training team members, maintaining quality and sanitation, and executing department budgets. Role requires physical stamina and teamwork in a store environment.

Qualifications

  • 1. Friendly, outgoing personality.
  • 2. Actively engage guests and enjoy interacting.
  • 3. Works well with others.
  • 4. Lift 25 lbs. consistently and 50 lbs. occasionally.
  • 5. Read and understand information and direction.
  • 6. Knowledge of deli and chicken kitchen operations.
  • 7. Supervise people including training and development.
  • 8. Learn multiple tasks and technical requirements.
  • 9. Effective communication, guest service and selling skills.
  • 10. Must be at least 18 years old.
  • 11. Bend, kneel and stand for extended periods.
  • 12. Communicate with supervision and take direction.
  • 13. Work well with computers.

Responsibilities

  • 1. Ensure guests receive polite, friendly service.
  • 2. Demonstrate superior guest service at all times.
  • 3. Achieve sales, shrink and profit goals for the chicken kitchen.
  • 4. Maintain inventory and supplies.
  • 5. Operate department according to merchandising and operational standards.
  • 6. Ensure product quality meets standards.
  • 7. Maintain sanitation and safety.
  • 8. Provide guidance, orientation, training and feedback to staff.
  • 9. Perform product preparation, receiving, ordering, stocking and guest service as needed.
  • 10. Maintain department labor budget and scheduling standards.
  • 11. Perform all other duties as assigned by management.
  • 12. Perform PA announcements.

Skills

Friendly personality
Guest engagement
Team collaboration
Good communication
Physical stamina
Computer skills

Tools

Computers

Job description

Overview

To grow community by supervising and ensuring all Chicken Kitchen hosts provide personal guest interactions that build genuine relationships with guests and result in a brand-aligned experience while maintaining operations standards.

Responsibilities

1. Ensure our guests receive polite, friendly service from all chicken kitchen staff.

2. To personally demonstrate superior guest service at all times.

3. Achieve sales, shrink and profit goals for the chicken kitchen.

4. Maintain desired level of inventory and supplies.

5. Operate the department according to strict merchandising and operational standards.

6. Ensure the quality of product for sale meets Lowes Foods standards.

7. Maintain sanitation and safety throughout the department according to Lowes Foods standards.

8. Provide guidance, orientation, training and feedback to ensure chicken kitchen staff achieve satisfactory performance standards.

9. Perform product preparation, receiving, ordering, stocking and guest service as necessary to achieve standards.

10. Maintain department’s labor budget and scheduling standards.

11. Perform all other duties as assigned by management.

12. Perform PA announcements.

Qualifications

1. Friendly, outgoing personality.

2. Must be able to actively engage guests. Willingness to have fun with our guests.

3. Ability to work well with others.

4. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

5. Ability to read and understand information and direction.

6. Knowledge of deli as well as chicken kitchen operations.

7. Ability to supervise people including training and development.

8. Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

9. Effective communication, guest service and selling skills.

10. Must be at least 18 years old.

11. Ability to bend, kneel and stand for extended periods of time.

12. Ability to effectively communicate with, and take direction from supervision.

13. Ability to work well with computers.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods, LLC • South Carolina

On-site
USD 18,000 - 23,000
Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods, LLC • Northern (KY)

On-site
USD 30,000 - 42,000
Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods, LLC • Wendell (NC)

On-site
USD 42,000 - 52,000
Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods, LLC • Wilmington (NC)

On-site
USD 30,000 - 45,000
Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods • Greensboro (NC)

On-site
USD 36,000 - 48,000
Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods • Southern Pines (NC)

On-site
USD 38,000 - 48,000
Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods • Wilmington (NC)

On-site
USD 32,000 - 42,000
Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods • South Carolina

On-site
USD 39,000 - 52,000
Chicken Kitchen Manager
Chicken Kitchen Manager

Lowes Foods • Wendell (NC)

On-site
USD 42,000 - 64,000
Chicken Kitchen Manager
Chicken Kitchen Manager

careers-lowesfoods • Southern Pines (NC)

On-site
USD 32,000 - 42,000