CHEF (PART TIME)

Compass Group USA; New Canaan (CT); On-site; USD 32,000 - 34,000; Part time

Benefits offered by this job

No late nights

Free parking

Uniform provided

Job summary

Unidine, a division within Compass Group, is seeking a part-time chef for Silver Hill Hospital in New Canaan, CT. The role involves direct kitchen supervision, high-quality food production, and adherence to sanitation standards in a hospital setting.

Shifts include 3 days per week 8:00am–2:00pm with Saturdays 7:30am–7:30pm or 3 days per week 3:00pm–8:00pm with Sundays 7:30am–7:30pm. Pay ranges from $23 to $25 per hour with no late nights, free parking, and uniform provided.

Qualifications

• Prior cold prep and catering experience required.
• Part-time schedules including weekday and weekend shifts.

Responsibilities

• Directs and coordinates kitchen activities and food service.
• Supervises cooks and kitchen staff, ensuring quality and timeliness.
• Maintains sanitation and food safety standards.
• Prepares items per recipes and supports menu development.

Skills

Cold prep experience

Catering experience

Job description

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Unidine is hiring immediately for part time CHEF positions.

• Location: Silver Hill Hospital - 208 Valley Road, New Canaan, CT 06840.
• Schedule: Part time schedules available;
  • 3 days per week, 8:00am - 2:00pm + Saturdays 7:30am - 7:30pm.
  • 3 days per week; 3:00pm - 8:00pm + Sundays 7:30am - 7:30pm.
• Requirement: Prior cold prep and catering experience required.
• Perks: No late nights! Free parking! Uniform provided!
• Pay Range: $23.00per hour to$25.00per hour

WHAT'S IN IT FOR YOUA fun work environment, robust benefits package, great team members, and a career with one of the top hospitality companies in the nation! You'll work with a talented and supportive team that makes a real impact in the lives of those we serve.

YOU'D MAKE A GREAT ADDITION TO OUR TEAMOur culinary team is the core of our business. Every day brings new opportunities to enhance lives, create connections, and make a difference. If you enjoy creating memorable experiences, you will be a great addition to the Unidine team!

Job Summary

Summary: Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.
Essential Duties and Responsibilities:

• Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
• Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
• Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
• Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
• Tracks food use, waste and consumption to requisition or purchase product.
• Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
• Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
• Helps select and develop recipes and menus.
• Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS

• Full-time and part-time positions offer the following benefitsto associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offer the following benefitsto associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

Unidine is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Nearest Major Market: Bridgeport
Nearest Secondary Market: Danbury
Job Segment: Payroll, Food Service, Kitchen, Culinary, Finance, Part Time, Hospitality