Chef - Food Truck | Lead, Cook & Service Expert

Compass Group USA

Indianapolis (IN)

On-site

USD 30,000 - 37,000

Full time

14 days+

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Benefits offered by this job

Free meals
Parking
Uniforms
Union pension
Subsidized health insurance
IndyGo bus stop access

Job summary

Compass Group USA at Butler University in Indianapolis, IN, seeks a Chef - Food Truck to lead on-site food preparation and kitchen operations with support from the Executive Chef. This is a full-time role with days and hours varying; prior culinary experience is preferred and more details will be provided during interview.

You will cook, supervise cooks, ensure safety and quality, and engage with customers during service.

Qualifications

  • Previous culinary experience preferred.

Responsibilities

  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Skills

Culinary experience

Job description

Compass Group USA at Butler University in Indianapolis, IN, seeks a Chef - Food Truck to lead on-site food preparation and kitchen operations with support from the Executive Chef. This is a full-time role with days and hours varying; prior culinary experience is preferred and more details will be provided during interview.

You will cook, supervise cooks, ensure safety and quality, and engage with customers during service.

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