Executive Chef

Want More; Norge (OK); On-site; Full time

Job description

Executive Chef We are in search of a talented and experienced Executive Chef to join our team in the bustling city of New York. As an Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, from menu planning and recipe development to food preparation and presentation. Your creativity, passion for food, and strong leadership skills will be crucial in maintaining our high standards of quality and service. The ideal candidate will have at least 5 years of experience as a Chef in a high-end restaurant or hotel, along with a degree or diploma in Culinary Arts. This full-time position offers a competitive salary of $1500 per week plus benefits.

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