Enjoy the culinary world as a Part‑Time Prep Cook at Anchor House in Brooklyn, NY. You’ll create healthy meals in a fast‑paced kitchen dedicated to community well‑being.
Responsibilities
- Prepare daily menus and supervise the preparation of healthy meals.
- Order fresh ingredients and schedule food service to meet the demands of a residential facility.
- Maintain a clean, safe, and organized kitchen environment.
Qualifications
- Foundation experience running a commercial or residential facility kitchen.
- Valid Safe‑Serve certification.
- Strong organizational and time‑management skills.
- Effective communication and teamwork abilities.
- Familiarity with kitchen equipment such as food processors and scales.
- Willingness to learn, adapt, and contribute to a nurturing environment.
Benefits
- Competitive salary: $40,000 – $45,000 per year.
- Dental, Vision, 401(k), Life Insurance, Paid Time Off.
Join our team today. We look forward to meeting you.